Recipe of Yummy Sindhi kadhi Chawal

Recipe of Yummy Sindhi kadhi Chawal
Recipe of Yummy Sindhi kadhi Chawal

Sindhi kadhi Chawal Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Sindhi kadhi is the most popular Sindhi dish had with chawal. Sindhi kadhi is a besan based curry with lots of vegetables.

Here is the best “Sindhi kadhi Chawal” recipe we have found so far. This will be smell and look delicious.

Ingredients of Sindhi kadhi Chawal

  1. Prepare 3/4 cup of gram flour.
  2. Take 4 of medium size tomatoes(grind and puree).
  3. Make ready of Few Kadhi patta (curry leaves).
  4. You need 2 of potatoes cut into thick long slices.
  5. Make ready 1/2 cup of french beans chopped into big pieces.
  6. It’s 1-2 of small brinjal cut into thick slices.
  7. You need 1 of medium onion cut into thick slices.
  8. It’s 4-5 of medium sized bhindi cut into 2.
  9. Make ready 1 tsp of mustard seed,s.
  10. Prepare 1/2 tsp of methi seeds (fenu Greek seeds).
  11. It’s to taste of Salt.
  12. Prepare 2 tsp of red chilli powder.
  13. It’s 2 tsp of coriander powder.
  14. You need 2 tbsp of tamarind pulp or as required.
  15. Prepare 4 tbsp of oil or as required.
  16. You need leaves of Few Chopped coriander.

Boil all the vegetables except ladies' fingers, till these are soft and tender.Once boiled keep them aside and do not drain the water.Kadhi chawal ("curd curry with rice") is a popular dish from India and Pakistan.Kadhi is prepared by mixing Curd, Besan (Chickpea Flour) and different spices..

Sindhi kadhi Chawal instructions

  1. Heat oil in a wok. Put mustard seed,s when it splutter,s add methi seeds, curry leaves and stir. Add in gram flour,stir continuously on low to medium heat so that it should not get burnt. Fry till it turns golden brown. Immediately add tomato puree and mix.it will thicken add little water if necessary..
  2. Add salt red chilli powder.Now add water gradually, keep on stirring till it becomes thin consistency. Bring to a boil..
  3. Add in the cut vegetables and cook till they are done. Mix in tamarind pulp, coriander powder. cook for a minute and off the flame..
  4. Kadhi is ready to serve with Rice. (Kadhi consistency should not be very thick)..

Punjabi kadhi chawal is an all-time favourite in Punjabi homes.Kadhi chawal is a universal favorite for all North Indians.This Indian yogurt curry with rice is prepared by putting fried fritters in yogurt.

Potato, Side dish for rice, Sindhi Kadhi Chawal Recipe, Sindhi Kadhi Recipe, Sindhi Recipes In Sindhi cuisine one of famous dish is Sindhi Kadhi, at least I think so!I had first time sindhi kadhi in.Sindhi Kadhi Chawal Recipe is easy and quick to make.Sindhi Kadhi recipe is a brilliant recipe made of mixed vegetables which complement each other cooked in a tangy gram flour based curry.Sindhi Kadhi is very delicious and nutritious.