Breakfast

Steps to Cook Perfect Simple Egg Frittata Italian breakfast Brunch

Steps to Cook Perfect Simple Egg Frittata Italian breakfast Brunch
Steps to Cook Perfect Simple Egg Frittata Italian breakfast Brunch

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Simple Egg Frittata Italian breakfast Brunch. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Simple Egg Frittata Italian breakfast Brunch Recipe. Looking For Egg Recipes For Brunch? You want to sauté most of your frittata add-ins (with a few exceptions like fresh herbs and tender greens such as spinach) before the eggs are added.

You can have Simple Egg Frittata Italian breakfast Brunch using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Simple Egg Frittata Italian breakfast Brunch

  1. You need 5 of eggs.
  2. Prepare 1 of big White/Yellow onions.
  3. Make ready Handful of baby spinach.
  4. Prepare 4-5 of cherry tomatoes.
  5. Take 1 tsp of chilli flakes.
  6. It’s 1 tsp of crushed pepper.
  7. You need 4 tbsp of crumbled feta cheese.
  8. Take to taste of Salt.
  9. Prepare 1-2 tbsp of olive oil.

Get your whole family around the table with this gluten free frittata recipe, this dish contains eggs, peas, onions, ricotta and Parmesan cheese.Frittata is an egg based Italian omelette which contain more ingredients rather then just an eggs.The best part of these egg muffins is you can use any of your favorite fillings.I love to use leftover sausage, zucchini, spinach, and tomatoes.

Simple Egg Frittata Italian breakfast Brunch instructions

  1. In bowl whisk 5 eggs,salt,chilli flakes,pepper untill everything is well mixed..
  2. Heat either a cast iron pan or a non-stick skillet pan over medium. Add olive oil and saute onions and spinach for a minute and pour the beaten eggs to it..
  3. Capsicum, Broccoli or any other veggies can be added. I have used what I had handy..
  4. When it's half cooked add feta cheese and halved cherry tomatoes. Cover it with lid and over medium flame for about 10 mins..
  5. The same can be done by baking as well. By heating oven to 400 degree and bake the eggs for 10 to 15 mins. I made the frittata in stove top..
  6. Enjoy the simple yet delicious egg frittata,which can be served hot with brown bread or any other bread of your choice..

Great for breakfast, brunch or dinner, it made many appearances on the Mauro family table when Jeff was growing up.Plus, the frittata could feed a bunch, a bonus for the Italian-American family of six.What a fantastic way to have a family brunch with an Italian Frittata!

These are great to freeze and just quickly microwave for your on-the-go breakfast.For those following the Paleo diet or are gluten free, these are the perfect recipe for you!Whisk eggs, milk, green onions, garlic, basil, onion powder, salt, and black pepper in a large bowl; pour eggs over salami mixture.Sprinkle with mozzarella cheese and Parmesan cheese.Loaded with vegetables, cheese and other goodies, then baked to perfection, frittatas are everyday easy.