How to Cook Perfect Speedy Side Dish! Bok Choy and Egg Stir Fry with Ginger

By Mom's Recipes 14 May 2020
How to Cook Perfect Speedy Side Dish! Bok Choy and Egg Stir Fry with Ginger
How to Cook Perfect Speedy Side Dish! Bok Choy and Egg Stir Fry with Ginger

Speedy Side Dish! Bok Choy and Egg Stir Fry with Ginger Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Super fast and easy side dish. Bok Choy is a great tasting bitter green that is not to overpowering.

Here is the best “Speedy Side Dish! Bok Choy and Egg Stir Fry with Ginger” recipe we have found so far. This will be really delicious.

Ingredients of Speedy Side Dish! Bok Choy and Egg Stir Fry with Ginger

  1. Prepare 2 of bunches Bok choy.
  2. Take 2 of Eggs.
  3. Make ready 1/2 of thumbtip's worth Ginger (julienne).
  4. Take 1/2 tsp of Chicken stock powder.
  5. You need 2 tbsp of Water.
  6. It’s 1 dash of Salt.
  7. Prepare 1 dash of Pepper.
  8. It’s 1 of Vegetable oil.
  9. Take 1/2 tsp of *Sesame oil (optional).

Shrimp and Bok Choy Stir-Fry with Ginger and Cilantro.It had everything I love - fried eggs, baby bok choy, steak and a savory sauce.I'm always looking for ways to use up leftover steak, so this recipe will definitely be a go-to.This bok choy soup loves all the veggies and really loves shrimp.

Speedy Side Dish! Bok Choy and Egg Stir Fry with Ginger instructions

  1. Wash the bok choy well, and cut into 3 even lengths. Cut the bottom parts into 6-8 even pieces. Julienne the ginger..
  2. Beat the eggs, add a small amount of salt, pour into a frying pan with heated vegetable oil, and stir. Remove from the pan while they are still halfway cooked..
  3. Add a little bit more oil into the same pan, and add the ginger as well. When fragrant, add the bok choy, and stir-fry over medium heat..
  4. When the boy choy is coated with the oil, add the chicken stock powder and water. Cover with a lid, and steam-fry for about 1 minute..
  5. Remove the lid. Return the Step 2 eggs to the pan and mix quickly. Taste it and adjust the flavour with salt and pepper. Swirl in the sesame oil at the end if you like..
  6. Here is another speedy side dish recipe using bok choy. "Bok Choy and Nori Seaweed Namul Cooked in a Microwave"..

Baked Eggs with Spicy Tomato Sauce, Chickpeas, and Mozzarella.Stir-frying bok choy is probably the most common way of cooking it.Most Asian stir-fries add in soy sauce, but I found the dish plenty flavorful with just ginger I added the chopped bok choy into a pot (I like to stir fry in a saucepan rather than a skillet so that oil doesn't splatter everywhere - a wok is.

Ingredients in this ginger garlic noodle soup with bok choy.That said, this Ginger Garlic Noodle Soup with Bok Choy could technically handle either baby bok choy or bok choy.Just remember that bok choy will.This is a wonderful side dish for an Asian style entree.Bok choy has a wonderful, crisp texture that is reminiscent of celery.

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