Recipe of Appetizing Sambal Eggplant and bitter bean

Sambal Eggplant and bitter bean Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Sambal Eggplant and bitter bean” recipe we have found until now. This is gonna really delicious.

Ingredients of Sambal Eggplant and bitter bean

1. Make ready 100 g of bitter/stinky bean (halve).
2. Prepare 3-4 of medium size eggplant cut and halve.
3. Make ready 200 g of dried shrimp.
4. Make ready 1 bunch of dried chilli (depends on you hot,mild or just right).
5. Take 1 of fresh chilli seeded.
6. You need 3 cloves of Garlic.
7. You need 6 cloves of shallot.
8. Prepare to taste of Salt and pepper enough.
9. Make ready 2 teaspoon of Sugar.
10. Take of Oil for cooking.

Sambal Eggplant and bitter bean step by step

1. You need a mortar or food processor Prep dried shrimp,dried chilli,garlic,shallot bruise,smash in a mortar or process until coarse paste..
2. In a hot wok put oil and fry the paste until fragrant then add bitter bean,keep stirring then add eggplant cook a little bit,add salt,pepper and sugar. Taste it. Get the flavor right. And you are done..
3. Tips if you dont like your eggplant to be mushy or over cooked you can toss them in cornstarch and fry them a little bit then put it in the last cooking process..