How to Prepare Ultimate Siwai Katori with Chena Rabdi

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Siwai Katori with Chena Rabdi. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Siwai Katori with Chena Rabdi Recipe. Rabdi Sewai Katori Recipe Visit My YouTube Channel #cookwithrazia for full recipe #food #recipe. Chena kheer , Angoor Malai or Angoor Rabdi is a traditional recipe which is prepared by adding small Bengali rasgullas in thick saffron milk.

You can cook Siwai Katori with Chena Rabdi using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Siwai Katori with Chena Rabdi

1. Prepare 100 gm of vermicilli.
2. Make ready 500 ml of milk.
3. Take 5 tbsp of milkmaid.
4. Make ready 50 gm of sugar.
5. Prepare 1/4 cup of dry fruits.
6. Prepare 1/2 tsp of elaichi (cardamom)powder.
7. Make ready pinch of saffron.
8. Take 50 gm of chena.

Sitaphal Rabdi Recipe is a delicious and clever way of sweetening the rabdi with the de-seeded custard apple chunks.Rabdi is a traditional Indian dessert, made during the festivals or on special occasions.The milk is reduced to a creamy pudding texture and mildly sweetened.Habersetzer is the editor of the Budoscope series, which includes volumes on karate, judo, aikido, jujutsu, kung-fu, tae kwon do, tai chi chuan, and kendo.

Siwai Katori with Chena Rabdi step by step

1. Add 1 tsp ghee to kadai and roast siwai till it becomes light brown in colour and add 2 tbsp milkmaid and stir it..
2. Add half litres of milk in a pan add some kesar and elaichi powder to it and add 3tbsp milkmaid to it and cook it till it becomes thick and then add 2 tbsp sugar and 50 g chena and add some chopped dry fruits when it becomes rabdi and put the rabdi in fridge for 15 mins..
3. Put the siwai in a katori and press it to give it a shape of Katori and put it in fridge for 10 minutes.
4. Add chena rabdi in vermicilli katori which you made and add some fruits and a mini chena ball(optional) and your siwai katori with chena rabdi is ready to eat..

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Tenshin Shoden Katori Shinto Ryu Iai kata.These drawings were made by R.For more recipes related to Malpua With Rabdi checkout Kesari Indrayani, Rabri, Coconut Bread Pudding, Coconut Custard.Fry on both sides till light brown.Dip it in saffron flavoured sugar syrup.