Easy recipes

Recipe of Appetizing Stewing beef

Recipe of Appetizing Stewing beef
Recipe of Appetizing Stewing beef

Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Stewing beef. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Stewing beef Recipe. Want beef stew with tender and juicy pieces of meat? Don't buy pre-cut "stewing beef." Here's what you need to know, along with results from our tests of the most common choices for beef stew.

You can cook Stewing beef using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Stewing beef

  1. Make ready 2 1/2 kg of stewing beef.
  2. Take 250 ml of water.
  3. Make ready 3 of small carrots.
  4. Prepare 2 of medium potatoes.
  5. Prepare 2 tsp of Masala.
  6. Prepare 2 tsp of Rajah mild and spicy.
  7. Make ready 2 tsp of Robertson steak and chops.
  8. Make ready 2 tsp of Robertson BBQ spice.
  9. Take 1 of beef stock cube.
  10. Make ready 1 of onion.
  11. Prepare 1/4 cup of flour.
  12. Make ready 4 TBS of minestrone soup granules.
  13. You need 1 tsp of garlic and ginger paste.
  14. Take of Drizzle olive oil.

Read on to get all the hot deets on this ultra-comforting stew.There's no rule that beef stew needs a thickening agent.Warm up with one of our comforting beef stew recipes.Choose from slow-cooked beef casseroles, stroganoffs or beef bourguignon for a winning family meal.

Stewing beef instructions

  1. Peel both carrots and potatoes and dice them and boil for 20 minutes.
  2. In a pot drizzle the oil and coat the meat with flour and once coated, then fry until they are all brown, once brown then pour 250ml of water and cook it for 1 hour 15 minutes.
  3. Then chop the onion and once the meat is soft and tender, then pour the onion and add ginger and garlic paste then spice the meat with all the spices.
  4. Stir the meat and once it has the creamy look, then pour the drained potatoes and carrots in the meat.
  5. Stir and simmer for a few minutes and then make a soup mixture and pour it to be thick..
  6. It goes well with dumpling, rice and pap.

Slow Cooker Beef Stew - Everyone's favorite comforting beef stew made easily in the crockpot!The meat is SO TENDER and the stew is rich, chunky and hearty!Beef stew is a cold weather essential.

These beef stew recipes are filled with vegetables, spices, and other ingredients with tons of flavor to ensure you and your crowd won't be hungry after dinnertime.So snuggle up—beef stew is for dinner.Beef sold for stew (that is, trimmed and cut into bite-size cubes) is generally chuck or round—tough cuts that become tender and flavorful when slowly simmered in liquid.Maybe you've planned beef stew for dinner but your stew is still rather thin and soup-like.There are many different ways you can quickly thicken.