Steps to Cook Yummy Dahi dhaniya paneer

Dahi dhaniya paneer Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

A healthy recipe, good for the brain and heart and a feast for the taste buds! We bring to you, Dhaniya Paneer.

Here is the best “Dahi dhaniya paneer” recipe we have found so far. This is gonna really delicious.

Ingredients of Dahi dhaniya paneer

1. You need 2 tsp of Ginger paste -.
2. You need 1 tsp of Dahi -.
3. Take 1/2 tsp of Haldi-.
4. Take 1 tsp of Coriander powder -.
5. You need 1/2 tsp of Black pepper powder -.
6. Prepare 1 tsp of Garam masala -.
7. Prepare 1 tbls of Oil -.
8. Take 1 tsp of Jeera -.
9. It’s 3 of Black peppercorns.
10. Make ready 4 of Cloves -.
11. It’s 2-3 of pods.
12. Make ready 1 of Bay leaf.
13. It’s - 1/4 cup of Water.
14. Make ready 300 gms of Paneer -.
15. Prepare 1 tsp of Salt.
16. You need 1 tbls of Fresh cream.
17. Prepare 1 of Green chilli - 1.
18. You need 1 tsp of Sugar.
19. Take of Ginger - for garnishing Coriander - for garnishing.

Paneer cubes marinated in coriander chutney and cooked to perfection.Dahi Dhaniya Chutney - Restaurant Secret Green Sauce [Video].It is the same sauce that you would have enjoyed 'n' number of times with your Chicken or Paneer tikka.Add Paneer cubes and mix well until the paneer cubes are covered in the masala.

Dahi dhaniya paneer instructions

1. In a grinder, add coriander, water and grind it into paste..
2. Take a bowl, add dahi dhaniya paste, ginger paste, maida, haldi, dhaniya powder, black pepper powder, garam masala and mix it.
3. Now take a kadai add oil once oil heat add jeera, black peppercorns, cloves, 1 bay leaf and and fry for 30 sec.
4. And green chilli, Once down add dahi mixture in it once boil add water in it and let it be like for 3-4 min.
5. Now add paneer cubes in it and mix well after that add sugar, salt and mix it, Cook for 5 - 7 min on medium gas, Add 1 tbls fresh cream and mix it again. Cook for another 3 - 5 min on medium gas.
6. Now serve hot with chapati or paratha.

Cut cottage cheese or paneer into pieces as shown.Set aside the grated ginger, chopped green chili.Home » FoodFood » Sanjeev Kapoor Kitchen » Dhaniya Paneer Kabab.

Dhaniya wala Paneer literally means Paneer cooked with coriander.Coriander is an excellent aromatic herb that is generally used in flavoring various vegetarian and non-vegetarian dishes as garnish.Dhaniya Paneer, a scrumptious paneer gravy cooked in coriander based spice gravy.Rich and flavorful graby to go with any Roti/Naan/Thepla.Order online with Dahi Handi Indian Restaurant via Vietnammm.com.