Step-by-Step Guide to Make Delicious Aloo gajar matar ki sabzi

Aloo gajar matar ki sabzi Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Aloo Gajar Matar Ki Subzi without onion and without garlic is a stir fry made with potato, carrot and green peas. This is a nutritious, vegan and quick recipe.

Here is the best “Aloo gajar matar ki sabzi” recipe we have found so far. This is gonna really delicious.

Ingredients of Aloo gajar matar ki sabzi

1. It’s 2-3 of gajar (carrot) cut into pieces.
2. Take 2 of potatoes cut into pieces.
3. It’s Handful of peas (matar).
4. Make ready 1 of onion chopped.
5. It’s 1 of tomato chopped.
6. You need 2 tsp of oil.
7. You need 1/4 tsp of cumin seeds.
8. It’s to taste of salt.
9. You need 1/2 tsp of Turmeric powder.
10. It’s 1/2 tsp of red chilli powder.
11. Prepare 1/2 tsp of coriander powder.

I love winters for the colors it brings in the vegetable market.Though in today's era everything is available all around the year, seasonal taste is unbeatable though.Aloo Gajar Matar recipe without onion and garlic.This is a Punjabi style dry sabzi made with very few spices and new potatoes, fresh peas, and winter red carrots.

Aloo gajar matar ki sabzi instructions

1. In a kadhai add oil and cumin seeds.then add onion and cook for two minutes.now add all spices and mix, then add tomato and cook for five minutes.now add sabzi.mix it.cover with lid and wait until sabzi cooked.serve hot with chapati..

They are cooked in a luscious spicy tomato gravy.Serve it with some Tawa Paratha for a weeknight dinner.Aloo Gajar Matar ki Sabzi Aloo gajar matar is my favorite winter vegetable.

This simple sabzi recipe tastes best when cooked in winters because red winter carrots are sweeter in taste and together with fresh peas they taste best.Aloo gajar matar ki sabji is a very tasty combination of potatoes, carrots and peas.It's a common vegetable curry dish in India, a quick, nutritious and easy way to make a delicious vegetable side dish, that can be served for lunch or dinner along with Indian bread or just rice.Aloo Gajar Matar ki sabzi is easy and simple recipe which made with fresh peas, carrots and potatoes in tomatoes puree and served with raita and parathas.It's very tempting option for lunchbox recipes.