Simple Way to Cook Ultimate Ghanian Yam balls

Hello everybody, welcome to my recipe site. Today I will show you how to make a distinctive dish, Ghanian Yam balls. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Ghanian Yam balls Recipe. Best ghana yam balls (in-laws recipe). Yam balls is a side dish from Ghana made from Yam, normally served with Jollof Rice or stew or anything you fancy.

You can cook Ghanian Yam balls using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Ghanian Yam balls

1. Make ready 1 of tuber yam.
2. You need of Scotch bonnet (chopped).
3. Prepare of Salt.
4. Take of Spring onion.
5. Make ready of Fresh Pasley.
6. It’s of Garlic.
7. Prepare of Seasoning.
8. It’s of Egg (beaten).
9. Make ready of Bread crumbs /golden morn.
10. You need of Sardine.
11. Prepare of Butter.
12. Take of Vegetable oil for praying.
13. You need of Curry powder.

The joys of biting into the crisp shell of my mother's freshly fried yam balls with.Ghanaian recipes, Ghana Food, traditional Ghana meal, adomhomecooking, Ghana Culture, How to Prepare Ghanaian Dishes, Nigerian recipes, Nigerian dishes, West African Cuisine, African Cuisine.This is a popular Ghanaian snack.Yam balls it's very tasty, you could use ordinary potatoes instead of yam.

Ghanian Yam balls instructions

1. Peel the yam cut into small chunks add to pot add enough water to cover eat add salt to taste and brig to boil till soft.
2. Check the yam of once it is done mash till smooth add pasley and all dry ingredients follow the sardine and mix together till combined well.
3. Add egg and mix to combine add chopped Scotch bonnet spring onion mix again, mould the mashed yam to small balls.
4. Dip into the whisk egg then bread crumb place on a clean plate, repeat this process till you finish.
5. Place pan on high heat, add oil heat till hot, drop the yam balls into the hot oil carefully fry till golden brown..

Yam balls make a delicious snack that Ghanaians have unanimously embraced.This article includes pictures showing how one can cook the famous yam balls and how to make the modern yam balls.Yam balls are a common snack in Ghana and also my personal favourite - as it brings back a lot childhood memories.

They are traditionally made plain, but can be flavoured with vegetables, meat, fish or different.Republic Of Ghana West African Countries Vegetarian Paleo Yams Food Inspiration Good Food Accra Dishes.Heat a little oil in a large frying pan, roll the yam balls in the seasoned flour and fry for a few minutes.Yam balls make an incredible snack or appetizer.They can be made plain or with fillings including mincemeat, sweet corn, fish, etc.