Recipe of Ultimate Fish roll

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Fish roll. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Fish roll Recipe. In this tutorial, we are going to go over how to do a fish roll, which is an intermediate level skill. I will go over the steps and technique.

You can cook Fish roll using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Fish roll

1. Take 2 cups of plain flour.
2. Prepare 3 tbsp of margarine.
3. You need 1 of egg.
4. Prepare 1 tsp of baking powder.
5. It’s 1/2 tsp of salt & 1 tablespoon sugar.
6. Make ready 2 cans of sardines.
7. It’s 6-8 tbsp of water.
8. It’s 1 of small onion finely chopped.
9. Take of Curry, thyme, garlic.
10. You need 1 of seasoning cube.
11. You need of Enough oil for frying.

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Fish roll instructions

1. Mash the fish, in a pan add in little oil, add in chopped onions, garlic, curry, ginger and thyme and stir, then add in the mashed fish and stir fry for 5 minutes and set aside..
2. In a large bowl, add the flour, baking powder, sugar, salt and margarine into the flour until it comes out crumbly. Add the egg and mix it with the flour until it is totally absorbed by the flour. Begin to add the water a little at a time until a workable dough is formed..
3. Transfer the dough to a work surface and knead for about 3-5 minutes, then cover up the dough and let it rest for about 10 minutes. Roll out the dough to about 1/8th inch thick, then cut it out into small rectangles..
4. Take each of the cut out rectangle and fill it with 1to 1-1/2 tbsp of fish then tightly roll the dough and secure the tips a little bit to prevent the fish from spilling into the oil. Fry the fish rolls in preheated oil until it's golden brown. Enjoy!.

Packed with protein and tons of flavor, fish rolls are a tasty snack all over the world.In Africa, you'll find a crispy fried version sold by street food vendors.In Asia and Australia, you'll be treated to a.

Nigerian fish roll is delicious when you follow the right recipe.As a teenager, I hated Nigerian fish roll with passion.I couldn't be caught touching fish roll with a long pole.These Fish rolls are fried till golden brown and stuffed with Fish, Onions, Green Onions and a bit of cayenne pepper for some heat.It can be eaten as a snack and it can serve as a.