Recipe of Speedy Beefy Vegetable Soup with Meatballs low carb

Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Beefy Vegetable Soup with Meatballs low carb. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Beefy Vegetable Soup with Meatballs low carb Recipe. Low-Carb Slow-Cooker Vegetable Beef SoupSimply So Healthy. Paleo Deconstructed Cabbage Roll Soup - Low Carb, Gluten Free

You can have Beefy Vegetable Soup with Meatballs low carb using 16 ingredients and 6 steps. Here is how you cook that.

Ingredients of Beefy Vegetable Soup with Meatballs low carb

1. You need of Meat and broth.
2. You need 2-1/2 pound of ground beef.
3. Take 16 ounces of beef meatballs.
4. It’s 1 quart of beef broth.
5. You need of Vegetables.
6. Take 2 of ribs celery.
7. You need 1 pound of Carrots.
8. It’s 1 pound of green beans.
9. You need 1 cup of sliced spring onion.
10. Make ready of Seasonings.
11. Take 1 teaspoon of pink Himalayan salt.
12. You need 1/2 teaspoon of ground black pepper.
13. Take 2 tablespoons of extra virgin olive oil.
14. Take 1 teaspoon of granulated garlic powder.
15. You need of Cheese.
16. Take To taste of shredded Parmesan cheese.

I live in a small town in Connecticut.Let me know how it turns out for you….With slotted spoon, transfer beef to cutting board.Return beef to saucepot; add frozen corn and peas.

Beefy Vegetable Soup with Meatballs low carb instructions

1. Wash the vegetables. Heat the oil in a pot..
2. Make the meatballs. See any of my recipes. Brown the meatballs in the oil. Remove from oil and set aside..
3. Slice the onion and celery thinly. Peel the carrots and slice them. Add the vegetables to the oil that the meatballs were browned in. Add the seasonings. Sauté for 10 minutes..
4. Add the ground beef to the pot with the vegetables. Add the broth. Cover and simmer for 10 minutes. I had extra guest my granddaughters so I cut the meatballs so they were manageable for them..
5. Add the meatballs. Simmer covered for 15 minutes..
6. Serve add cheese to taste. I hope you enjoy!!.

Season lightly with salt and pepper.Brown each side of the beef cubes.Vegetable beef soup with a Filipino twist.

Our low carb Crock Pot Beefy Vegetable Soup is a hearty ground beef soup with tomatoes, onion, zucchini, radishes and cabbage.Hearty Vegetable Soup with Mini Meatballs (Low Carb, Low Fat, Low Sodium).I use homemade chicken stock that's been defatted, with no salt added, and my Mini Meatball recipe, which is also low sodium, low fat, and low sodium.This homemade instant pot vegetable beef soup recipe features fall-apart tender pieces of beef and tasty vegetables in a rich flavorful broth.She develops and tests low carb and keto recipes in her California home.