Hello everybody, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Stuffed Cabbage Soup. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Stuffed Cabbage Soup Recipe.
You can have Stuffed Cabbage Soup using 15 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Stuffed Cabbage Soup
Make ready 2 tbs of olive oil.
Make ready to taste of Salt, pepper, Italian seasoning.
You need 1 tsp of garlic & herb seasoning.
Prepare 1.25 pounds of ground beef (90/10).
Take 1 of yellow onion diced.
Make ready 2 tbs of minced garlic.
Make ready 1 of medium green cabbage (chopped or diced).
It’s 2-3 of carrots, cut to your liking.
Take 1 (32 oz) of bottle of beef broth.
Prepare 3 (8 oz) of can tomato sauce.
Make ready 8 oz of water.
Take 1/2 cup of uncooked white rice.
Take 2 of bay leaves.
Prepare 3 tbs of brown sugar.
You need of Optional:parsley.
Stuffed Cabbage Soup step by step
Pour olive oil into pot over medium high heat. Add ground beef, garlic, salt, pepper, & Italian seasoning. Break up meat with spatula & let cook 5 minutes. Then add onion & cook 2-3 minutes..
Note: you may want to switch to a bigger pot* Add your remaining ingredients to the pot, stir & bring to simmer. Add salt, pepper and more minced garlic if desired. Turn heat down to medium-low and let cook with lid on for 25-30 minutes. Stir occasionally, and reduce heat to low for the last 10 minutes. You can add parsley or parmesan cheese for garnish. Enjoy!.
