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Recipe of Ultimate Delicious crispy sardine yamballs

Recipe of Ultimate Delicious crispy sardine yamballs
Recipe of Ultimate Delicious crispy sardine yamballs

Hey everyone, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Delicious crispy sardine yamballs. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Delicious crispy sardine yamballs Recipe. Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel.

You can cook Delicious crispy sardine yamballs using 12 ingredients and 10 steps. Here is how you cook that.

Ingredients of Delicious crispy sardine yamballs

  1. You need Half of tuber of yam.
  2. It’s 1 can of sardines.
  3. It’s 6 of peppers.
  4. Make ready 1 of big spring onion.
  5. It’s 1 table spoon of salt.
  6. You need 1 table spoon of curry powder.
  7. It’s 1 table spoon of if dried thyme.
  8. Make ready 2 of seasoning cubes.
  9. You need 2 cups of cooking oil.
  10. Take 1 table spoon of garlic ginger paste.
  11. Prepare 1 cup of flour.
  12. It’s 2 of large eggs.

They are not too hot and the laurel and clove spices are so sensual, for a can of sardines, and puts these above all the other brands I love!Fresh sardines, canned sardines, heck, I'll even happily eat sardine sushi.I didn't have sardines so used canned smoked trout.Just made it for T-Day, came out PERFECT.

Delicious crispy sardine yamballs instructions

  1. Peel the yam, wash and boil in salted water till soft.
  2. Transfer to a bowl and mash using a potato masher.
  3. Add chopped spring onions (white and green parts), chopped peppers, salt, curry, thyme, seasoning cubes, garlic ginger paste and the can of sardines (oil and all).
  4. Use your hands to mix thoroughly.
  5. Beat the eggs and set aside.
  6. Roll the yam mix into balls, roll in the egg them coat thoroughly with flour..
  7. Pour the oil into a deep frying pan and set on heat till hot..
  8. Fry the yam balls for 2 mins on each side till brown and crispy..
  9. Serve with beverage of choice.
  10. Enjoy.

To those of you who enjoy eating canned sardines, this Pandesal and Sardines Pizza might sound interesting.Crispy Air Fried Liempo Pinakbet with Ube.If you are wanting to try sardines with a delicious flavor and are out of the ordinary, this is it!

Delicious and really light - no sardine smell at all!Zucchini Parmesan Crisps - A healthy snack that's incredibly crunchy, crispy and addicting!Transfer to a paper towel-lined plate.Discover the best sardine recipes from BBC Good Food.We've got recipes for all seasons, making the most of thrifty canned sardines and fresh fish alike.