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Easy Way to Cook Yummy Boiled yam and egg sauce

Easy Way to Cook Yummy Boiled yam and egg sauce
Easy Way to Cook Yummy Boiled yam and egg sauce

Hey everyone, I hope you are having an amazing day. Today I will show you how to make a special dish, Boiled yam and egg sauce. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Boiled yam and egg sauce Recipe. Boiled yam and egg sauce is very easy to make. Typically in Nigeria, we use tomatoes, scotch bonnet chilli and onions in making this sauce.

You can cook Boiled yam and egg sauce using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Boiled yam and egg sauce

  1. Prepare of Yam.
  2. Make ready of Fish (sardine).
  3. Make ready of Fresh pepper.
  4. It’s of Fresh tomatoes.
  5. Prepare of Onions.
  6. Prepare of Vegetable oil.
  7. Prepare of Seasoning.
  8. Prepare of Blended dry crayfish.
  9. Prepare of Egg.

Stir ham and eggs into milk mixture and cook until heated through.Spoon creamed ham and eggs onto biscuits.I've made this several times as written and with variations.I've used bacon instead of ham and scrambled instead of boiled eggs. a picture of boiled yam with egg sauce.

Boiled yam and egg sauce instructions

  1. Peel, wash and boil the yam with seasoning till soft depending on the yam..
  2. Put pan on a burning fire and add small vegetable oil into the dry pan, add the pepper, tomatoes and onions to the hot oil fry it for like 30seconds..
  3. Break the egg and add to the sauce, add the sardine, blended crayfish, seasoning and stir let it simmer for like 2 minutes. Dish and serve with the boiled yam..
  4. .

I got talking with a friend and she mentioned cooking yam and egg sauce for Christmas, it's definitely something to try out this season.Ham and eggs is a dish combining various preparations of its main ingredients, ham and eggs.It has been described as a staple of "an old-fashioned American breakfast" and of.

Yam is a common name for some plant species in the Genus Dioscorea that form edible tubers.Yams are perennial herbaceous vines cultivated for consumption of their starchy tubers. downloaded image of Nigerian yam.Yam has always been a native crop here in.Keyword Egg sauce recipe, Nigeria sauces.Boiled Yam is the recipe to go for if you need something to eat in no time.