Hey everyone, welcome to our recipe page. Today I will show you how to prepare a special dish, T-bone steak,sweet potato chips and sauteed spinach with onions. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
T-bone steak,sweet potato chips and sauteed spinach with onions Recipe. T-Bone steak sautéed with onions is a quick and easy steak dish that you can prepare for dinner. Aside from T-Bone, this dish can also be made with other beef steak cuts.
You can cook T-bone steak,sweet potato chips and sauteed spinach with onions using 16 ingredients and 3 steps. Here is how you cook that.
For the steaks, season the steaks with salt and freshly ground black pepper.Heat a large frying pan until hot, add Spoon the spinach alongside and top with a steak.Unwrap the tomato butter and cut into thick slices.Wine Recommendation: A classic accompaniment to T-bone Fiorentina is one of the greatest wines of Tuscany, Brunello di Montalcino, which combines tannic strength (ideal for a big steak) with profound depth of flavor.
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Serve this t-bone steak and roast sweet potato chips with a side of buttermilk sauce and spicy chakalaka.Remove steaks from plastic bag and dry steaks off with paper towels.Brush with oil season with salt and freshly ground black pepper and place on grill.In a medium skillet, add butter, onions and mushrooms.Place into bowl and set aside.