Steps to Cook Delicious Okonomiyaki with Lots of Cabbage

Okonomiyaki with Lots of Cabbage Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Savory Cabbage Pancakes are a fun and filling way to use up pantry leftovers. Fill them and top them with whatever your heart desires!

Here is the best “Okonomiyaki with Lots of Cabbage” recipe we have found so far. This is gonna really delicious.

Ingredients of Okonomiyaki with Lots of Cabbage

1. You need of For the batter:.
2. Take 1/2 of Cabbage (minced).
3. Prepare 130 grams of Cake flour.
4. Make ready 150 ml of Japanese dashi stock.
5. Make ready 80 grams of Tofu (silken).
6. Make ready 1 of Egg.
7. Take 1 tsp of Black pepper.
8. It’s of Toppings:.
9. Make ready 1 of Corn kernels, tempura crumbs, pork, cheese, mochi, etc.
10. Make ready 1 of Okonomiyaki sauce.
11. Take 1 of Mayonnaise.
12. Make ready 1 of Bonito flakes.
13. Take 1 of Aonori.

The shredded or chopped cabbage in the base is a given, but beyond that, you can add whatever you'd like to the batter.Once you've got a few Japanese staples in your pantry (all of which have Okonomi means "how you want it," and an okonomiyaki is one of the world's most infinitely adaptable dishes.Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg You might have heard that the cooking style of okonomiyaki with the batter mixed with shredded I thought it was better to mix cabbage in the batter so that you can eat a lot of vegies without realizing.This savory, Japanese-style pancake is traditionally loaded with cabbage.

Okonomiyaki with Lots of Cabbage step by step

1. Put the batter ingredients except cabbage into a bowl and mix. When it's mixed, add cabbage and the toppings (except meat)..
2. Heat oil in a pan and pour the batter in using the ladle. Place the meat on the batter as illustrated in the photo..
3. Flip it over and cook until golden brown..
4. The meat side should look like this..
5. Put the sauce and the toppings on it and enjoy!.

Okonomiyaki is a cabbage pancake covered with Okonomiyaki sauce.There are a lot of Okonomiyaki restaurants in Osaka.Restaurants have tables with built-in griddles where you can cook Okonomiyaki yourself or your server cooks it for you.

Louis' version uses quickly brined cabbage and a thin batter for maximum.Okonomiyaki, Japanese cabbage pancakes, can be made in countless ways: okonomiyaki essentially means prepared as you like.Cabbages to feed the village! — are natural, but lucky for her, there exists a little something called okonomiyaki, Japanese cabbage.Crisp on the outside and custardy in the center, okonomiyaki are pan-fried Japanese pancakes that traditionally feature a filling of cabbage and pork belly Here, bacon can be substituted for the pork belly, replaced with shrimp or omitted entirely You can find the more unusual toppings like hondashi.A savory Japanese cabbage pancake topped with a combination of okonomi sauce, Japanese mayo, crispy bacon, scallions, sesame seeds and bonito flakes.