Hey everyone, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, Crispy Deep-Fried Sardines. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Crispy Deep-Fried Sardines Recipe.
You can cook Crispy Deep-Fried Sardines using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Crispy Deep-Fried Sardines
Prepare 6 of Sardines.
Make ready 1 of Plain flour.
You need 1 of Water.
You need 1 of Egg.
Prepare 1 of Panko.
Make ready 1/6 head of Cabbage (shredded).
Crispy Deep-Fried Sardines instructions
Open the sardines and optionally season with salt and pepper..
Dissolve the flour in water and add 1 egg. Mix it together..
Lightly coat the sardines in flour, dip in the batter, and then cover with panko..
Don't fry them right away. Let them sit awhile. Once the panko has become moist, then fry them! They will be so crispy!.
