Mexican

Recipe of Perfect Chilorio Stuffed Jalapeno Peppers Wrapped in Bacon

Recipe of Perfect Chilorio Stuffed Jalapeno Peppers Wrapped in Bacon
Recipe of Perfect Chilorio Stuffed Jalapeno Peppers Wrapped in Bacon

Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Chilorio Stuffed Jalapeno Peppers Wrapped in Bacon. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Chilorio Stuffed Jalapeno Peppers Wrapped in Bacon Recipe.

You can cook Chilorio Stuffed Jalapeno Peppers Wrapped in Bacon using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chilorio Stuffed Jalapeno Peppers Wrapped in Bacon

  1. It’s 2 of jalapeno peppers, halved, ribs and seeds removed.
  2. You need 1 C. of Chilorio (mexican shredded pork).
  3. It’s 1/4 C. of Shredded cheddar cheese.
  4. Make ready 3 Tbsp. of Cilantro, chopped.
  5. Make ready 4 slices of bacon of choice.

Chilorio Stuffed Jalapeno Peppers Wrapped in Bacon instructions

  1. Preheat oven to 400°F..
  2. Heat the Chilorio in a small skillet over medium-high heat until warmed through. Remove from heat..
  3. Add cheese and cilantro to skillet with Chilorio. Spooninto halved jalapenoa into equal amounts..
  4. Wrap bacon around stuffed jalapenos with ends tucked underneath. Place in pan and cook 15 minutes or until bacon is browned and crispy..