[Farmhouse Recipe] Mushroom Hot Pot Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best "[Farmhouse Recipe] Mushroom Hot Pot" recipe we have found until now. This is gonna really delicious.
Ingredients of [Farmhouse Recipe] Mushroom Hot Pot
- Prepare 500 grams of Mushrooms (Shiitake, shimeji, enoki, maitake, eringi etc.).
- It’s 400 grams of Thinly sliced pork.
- You need 1 bag of Bean sprouts.
- You need 1 of Japanese leek (1cm-wide diagonal slices).
- It’s 1/2 bag of Mizuna (Cut into 5cm pieces).
- Take 1 block of Tofu (Cut into easy to eat pieces).
- Make ready of A.
- Take 1200 ml of Chinese soup stock.
- Prepare 1 tbsp of Soy sauce.
- Prepare 1 tbsp of Sake.
- Take 1 tbsp of Oyster sauce.
- Take 1/2 tsp of Salt.
[Farmhouse Recipe] Mushroom Hot Pot step by step
- Remove the hard stems from the mushrooms and chop or break them up into easy to eat pieces..
- Simmer the ingredients listed under A in a pot, then add the mushrooms, vegetables and meat..
- At the end of your meal, add udon or ramen, or rice to make a porridge. The soup is really tasty..
- If you are putting ramen in at the end, it's tasty if you add a little ra-yu spicy oil as well..