Thanksgiving

Recipe of Perfect Spinach Artichoke dip

Recipe of Perfect Spinach Artichoke dip
Recipe of Perfect Spinach Artichoke dip

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to make a special dish, Spinach Artichoke dip. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Spinach Artichoke dip Recipe. I've tried a few Spinach and Artichoke dips from this site and I've loved them all but this is BY FAR my favorite! This is the best Artichoke and Spinach Dip in the world!

You can cook Spinach Artichoke dip using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Spinach Artichoke dip

  1. Take 1 pkg of frozen/fresh spinach.
  2. You need 1/2 cup of marinated artichoke hearts.
  3. Prepare 1/4 tbsp of butter.
  4. It’s 1 clove of garlic.
  5. Prepare 1/2 of shallot.
  6. You need 1/4 cup of heavy cream.
  7. Prepare 2 (8 oz) of packs softened cream cheese.
  8. Make ready 1 pint of parmesan cheese.
  9. It’s pinch of salt.
  10. Make ready pinch of pepper.
  11. It’s squeeze of lemon juice.

How To Make the Very Best Spinach-Artichoke Dip.This delicious Spinach Artichoke Dip recipe is quick and easy to make on the stovetop (or bake in the oven) Searching for a hot spinach artichoke dip recipe that's guaranteed to be the hit of the party?This easy Spinach Artichoke Dip recipe is a crowd-pleasing party appetizer!It's creamy, cheesy This baked spinach artichoke dip is a guaranteed party hit!

Spinach Artichoke dip step by step

  1. Preheat oven at 400℉..
  2. Sweat the shallots and garlic in a pan with the butter about 1 minute on high. Once finished set aside..
  3. In a large mixing bowl, add the softened cream cheese, heavy cream, Spinach, Parmesan cheese, and artichokes. Mix together..
  4. Add in the shallots and garlic mixture, salt and pepper, and squeeze of lemon. Mix together..
  5. Sprinkle remaining Parmesan cheese on top as garnish..
  6. Put ingredients in a pan and let bake at 375℉ for 10-12 minutes..
  7. Serve in a bread bowl topped with fresh tomatoes for garnish, or serve in a party tray with vegetable crudites, fruit, crackers, toast or tortilla chips..

This is our go to dip for parties.The ultimate baked spinach artichoke dip for any happy hour or party.It's creamy, comforting, and totally crowd-pleasing.

It's deliciously creamy and cheesy, but.Better than any spinach artichoke dip from a restaurant, this is my favorite easy recipe for the popular appetizer!Spinach Artichoke Dip is always a huge hit!Warm, soft and creamy, with a little extra flavour than most, your This Spinach and Artichoke Dip recipe is beautiful served warm or at room temperature.This Spinach Artichoke Dip with crunchy smoky bacon will disappear in a flash at your next party!