Recipe of Tasty My Family's Soy Milk Hot Pot

My Family's Soy Milk Hot Pot Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Delicious Japanese Soy Milk Hot Pot recipe with napa cabbage, mushrooms, and thinly sliced pork cooked in a creamy and savory soy milk broth. Meant to be a shared dish where friends and family gather together at the table to enjoy the dish, you can find soy milk hot pot being served at tofu.

Here is the best “My Family's Soy Milk Hot Pot” recipe we have found so far. This is gonna really delicious.

Ingredients of My Family's Soy Milk Hot Pot

1. You need 500 ml of Water.
2. Make ready 1 piece of Kombu for dashi stock.
3. It’s 500 ml of Soy milk.
4. You need 1 tsp of ★Salt.
5. Prepare 2 tsp of ★Weipa or dashi stock.
6. It’s 1 tbsp of ★Mirin.
7. Make ready 1 tbsp of ★Sake.
8. You need 1 tbsp of ★Miso.
9. Make ready 1 block of Tofu.
10. It’s 300 grams of Pork belly.
11. It’s 1/3 of Chinese cabbage.
12. Take 1 of Ingredients of your choice - Japanese leek, carrot, etc..

A medley of Chinese cabbage, soy sauce, shiitake mushrooms and glass noodles along with.Stir in soy milk and soy yogurt.I used organic natures soy and yogurt.Part of the Whirlpool Corp. family of brands.

My Family's Soy Milk Hot Pot instructions

1. Put the water and kombu in a pot and place it on the heat..
2. Remove the kombu just before it starts to boil, and add the soy milk and the ingredients marked ★. Turn the heat on again (we eat the kombu as well, so we keep it in..
3. When it has come to the boil, add the other ingredients, and let them cook through to finish..
4. The pork is nice with a sprinkle of salt..

This particular hot pot is a specialty of Aomori where the use of soy milk reflects a trend toward healthful ingredients.Sweet, rounded, and delicate in flavor, this soothing winter soup found in Japanese Hot Pots by Ono and co-writer Harris Salat was our family's favorite.I tried my best to make this recipe with common ingredients that you can find at any regular grocery stores as possible, so Mizutaki; a gently cooked Japanese-inspired hot pot recipe.

Vegan Soy Milk Hot Pot (Tonyu Nabe)Gastroplant. daikon radish, napa cabbage, enoki, white miso. another Nabe with families.That's soy milk and lemon juice.You can use any coagulant of your choice too.But if you are like me, who don't want to spend time finding some fancy ingredients, then this method is for you.Curdle the milk by adding lemon juice to the hot soy milk in the sauce pan.