Simple Way to Make Perfect Steam Pomfret with spicy black bean paste

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Steam Pomfret with spicy black bean paste. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Steam Pomfret with spicy black bean paste Recipe.

You can cook Steam Pomfret with spicy black bean paste using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Steam Pomfret with spicy black bean paste

1. You need of Fresh Pomfret fish.
2. Take 1 tbsp of black bean paste.
3. Take 1 pcs of chili.
4. Take 2 slice of ginger.
5. It’s of Spring onio.
6. It’s of Soy sauce.
7. It’s of Cooking oil.

Steam Pomfret with spicy black bean paste step by step

1. Wash the fish n set a side. Put ginger inside of stomach,then put spring onion under the fish. I put spring onion under the fish to prevent fishy taste after it's cooked. Spread black bean paste over the fish..
2. Boil water to steam the fish, make sure the water boiling then put in the fish then cover. Steam for 7 minutes depends how big the fish. Don't open the lid let it sit inside wok for another 5 minutes..
3. Take away fish from inside wok, change another plate. To prevent from fishy taste, put spring onions over the fish. Make hot oil pour over spring onions,put some soy sauce. Ready to serve.