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Easy Way to Prepare Tasty Easy Beef Stroganoff in the Slow Cooker

Easy Way to Prepare Tasty Easy Beef Stroganoff in the Slow Cooker
Easy Way to Prepare Tasty Easy Beef Stroganoff in the Slow Cooker

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Easy Beef Stroganoff in the Slow Cooker. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Easy Beef Stroganoff in the Slow Cooker Recipe. Beef stroganoff is perfect for the slow cooker; this recipe uses cream of mushroom soup, fresh mushrooms, onions, and herbed cream cheese. Cooking the beef in butter until browned, results in the best flavor.

You can have Easy Beef Stroganoff in the Slow Cooker using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Easy Beef Stroganoff in the Slow Cooker

  1. Make ready 1 lb of (approx) stew beef (cut into 1” pieces).
  2. Make ready 1/2 of white onion chopped.
  3. Prepare 1-2 cloves of garlic minced.
  4. Take 5 Oz of white mushrooms chopped or sliced.
  5. It’s 1 1/4 cup of beef broth.
  6. It’s 1 tsp of paprika.
  7. You need 6 Oz of sour cream.
  8. Take 1 tbs of Dijon mustard.
  9. You need 2 tbs of flour.
  10. Prepare 8 Oz of (about 1/2 package) wide egg noodles.
  11. It’s of Chopped fresh parsley for garnish.
  12. Prepare to taste of Kosher salt.

This easy beef stroganoff is just as comforting as the one you grew up with, but is made with fresh mushrooms and a simple gravy that comes together as the ingredients braise In this beef stroganoff, hearty pieces of inexpensive beef cook alongside mushrooms, onion, and broth in the slow cooker.Hearty and comforting Beef Stroganoff becomes fall-apart tender with a few hours in the slow cooker.Slow Cooker Beef Stroganoff recipe is the easy, healthy version of the classic, making the perfect family meal for busy weekdays.One of my goals this year is to put my slow cooker to use and make more healthy dinners.

Easy Beef Stroganoff in the Slow Cooker instructions

  1. Place stew beef, onion, garlic and mushrooms in slow cooker. Add beef broth and paprika and mix thoroughly. Set slow cooker on low for 6 hours..
  2. After 6 hours, stir in sour cream and Dijon mustard. In a small mixing bowl, make a flour slurry using equal amounts of flour and water and mix in. Continue to cook on low for 20 mins..
  3. Cook noodles to package instructions. Top noodles with beef mixture and top with chopped parsley if desired. Taste for additional salt. ENJOY!.

What you need for Slow Cooker Beef Stroganoff.This slow cooker beef stroganoff is tender beef, mushrooms and egg noodles, all tossed in a savory creamy sauce.An easy crock pot dinner that's pure comfort food!

As a result, I decided to start with a long-time family favorite: Beef Stroganoff!Cook a version of beef stroganoff that's lighter on the wallet yet full of flavour thanks to slow cooking.Serve with pasta, rice or mashed potato.Slow Cooker Beef Stroganoff with tender, sliceable cuts of beef and noodles cooked together in the slow cooker with a rich creamy mushroom sauce.This low carb beef stroganoff, using the slow cooker, ticks all the boxes.