Step-by-Step Guide to Prepare Tasty Delicious Spicy Fried Titus Fish

Delicious Spicy Fried Titus Fish Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Kerala style fish fry recipe is spicy and delicious similar to this fish fry recipe with few changes. Bengali fish fry recipe is slightly different from the South Indian recipe.

Here is the best “Delicious Spicy Fried Titus Fish” recipe we have found so far. This will be smell and look delicious.

Ingredients of Delicious Spicy Fried Titus Fish

1. Prepare 1 of big fresh Titus fish.
2. Take 1 teaspoon of garlic ginger paste.
3. Prepare 1 teaspoon of salt.
4. It’s 1 of Maggi naija pot.
5. Make ready 1 tablespoon of dry ground Chili Peppers.
6. It’s 1 cup of cooking oil.
7. Take 1 teaspoon of curry powder.
8. You need 1 teaspoon of mixed spices.

Marry this masala basa fish recipe with a delicious colourful salad and sweet potato and voila; you have an enticing and satisfying meal.I'd love to hear from you!What's your favourite way to eat fish?Have you tried my Spicy Pan Fried Basa Fillet Recipe?

Delicious Spicy Fried Titus Fish instructions

1. Cut up the fish and wash thoroughly and remove the guts..
2. Put the fish in a bowl and add all the ingredients except the oil.
3. Massage the ingredients into the fish thoroughly and put in the refrigerator to marinate for 1 hour.
4. Put a frying pan on fire, add the cooking oil..
5. Once it's hot enough, fry the fish for 3 mins on both sides, then transfer to a napkin lined plate..
6. Enjoy as desired.

This spicy fried catfish recipe is a staple.The southern-style batter is flavorful and crispy and super easy!Every time that I fry up some southern soul food style catfish filets or nuggets, I always think of I drench the fish in a egg & hot sauce mixture, then I coat it with self rising flour and yellow.

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