Simple Way to Cook Super Quick Cheese tortellini and Italian sausage soup

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Cheese tortellini and Italian sausage soup. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Cheese tortellini and Italian sausage soup Recipe. Cheese tortellini and sausage soup is a warm and comforting Italian-inspired meal; serve with chunks of Italian bread. Used hot italian sausage out of casings and browned with onion at same time. only cause i like hot but I will make this over and OVER Thanks so much!!

You can have Cheese tortellini and Italian sausage soup using 9 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Cheese tortellini and Italian sausage soup

1. Make ready 4 cup of chicken broth.
2. Take 1 can of Italian style diced tomatoes.
3. Take 1 packages of frozen tortellini (I used the cheese filled one).
4. Make ready 1 of Spinach (as much as you like).
5. Take 1/2 lb of Italian sausage.
6. Take 8 oz of cream cheese (cut up with a knife ).
7. It’s of salt.
8. Prepare of black pepper.
9. It’s 1 of parmesan cheese (as much as you like on top).

Italian sausage and tortellini are a great combination, and the creamy tomato broth is absolutely delicious.This is one of those recipes that will warm you up from the inside out.Keyword: Italian sausage soup, tortellini sausage soup, tortellini sausage soup recipe.Made this tonight and it was one of the best soups I have ever had.

Cheese tortellini and Italian sausage soup instructions

1. Put everything into your crock pot and cook on low for 3-4 hours.
2. Eat and enjoy :).

That time of year has come too quickly - the time where I've had this cold for two weeks and the only thing I I could live on tortellini, I absolutely love the stuff and it makes for some of the best soups!If you happen to have some fresh Italian herbs on hand like.This cheese tortellini soup with sausage is the perfect comfort food.

I used green beans because that is what I had.I used low sodium beef base with water instead of beef broth and put a little extra water and base.Hearty soup with Italian sausage, cheese tortellini, red peppers, tomatoes, and kale.Josh rolled Italian sausage into tiny balls and cooked them before adding them to the soup.The mini Italian sausage meatballs were bite size and a great addition to the soup.