Recipe of Perfect Mughlai fish tikka

Mughlai fish tikka Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “Mughlai fish tikka” recipe we have found until now. This will be smell and look delicious.

Ingredients of Mughlai fish tikka

1. Take 1/2 kg of fish (clean and well wash).
2. It’s 1 tsp of ginger paste.
3. You need 1 tsp of garlic paste.
4. Make ready 20 of green chilli paste.
5. You need 1 cup of coriander leaves paste.
6. You need 1 of egg.
7. It’s 2 tsp of curd.
8. It’s 1 tsp of chat masala.
9. You need 1 tsp of dry mango powder.
10. Take 1 of lemon juice.
11. Make ready as per taste of Salt.
12. It’s 1/2 tsp of yellow chilli powder.
13. Prepare 2 tsp of besan.
14. Prepare 2 tsp of cornflour.
15. You need as needed of Oil.

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Mughlai fish tikka step by step

1. Mix all the ingredient into the fish and leave it to 1 hour.
2. After that shallow fry the fish..
3. Mughlai fish tikka is ready to serve.

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