Simple Way to Cook Tasty Ken's Hearty Thanksgiving Hotdish Casserole

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to prepare a special dish, Ken's Hearty Thanksgiving Hotdish Casserole. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Ken's Hearty Thanksgiving Hotdish Casserole Recipe.

You can have Ken's Hearty Thanksgiving Hotdish Casserole using 7 ingredients and 8 steps. Here is how you cook it.

Ingredients of Ken's Hearty Thanksgiving Hotdish Casserole

1. It’s 1.5 of turkey breasts, or however much leftover turkey you want.
2. Make ready 10 oz of corn.
3. Take 10 oz of green beans (from green bean casserole, even!).
4. Prepare 1 1/2 cups of turkey, brown, or mushroom gravy - whatever's on hand.
5. Prepare 2-3 cups of mashed potatoes, just enough to cover your dish.
6. Make ready 2 cups of shredded cheese.
7. It’s of Fried onions (optional).

Ken's Hearty Thanksgiving Hotdish Casserole step by step

1. Preheat your oven to 400°F, prep a 13x9 pan with cooking spray or your choice of light oil..
2. Shred the turkey into bite-sized pieces, add to your dish. Enough to cover, but as much as you want, depending on how protein heavy your diet is..
3. Add the corn and green beans, spread evenly for best consistency..
4. Add your gravy. If you have mushrooms, as I do, again - even consistency..
5. Cover with mashed potatoes, spread thoroughly, and bake for 25 minutes uncovered..
6. Cover with cheese, bake for another 15 minutes..
7. For the last few minutes of baking, add fried onions if desired, and set to a low broil just long enough to brown your cheese..
8. Enjoy!.