Steps to Prepare Super Quick Front Street Heat Greek Feta Dip

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Front Street Heat Greek Feta Dip. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Front Street Heat Greek Feta Dip Recipe. Spicy Front Street Heat pork tenderloin soup. Browse their menu and store hours.

You can have Front Street Heat Greek Feta Dip using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients of Front Street Heat Greek Feta Dip

1. It’s of For the tzatziki sauce:.
2. You need 1 of large english cucumber, peeled, quarted lengthwise and seeded.
3. You need 1/2 tsp of salt.
4. Make ready 1 cup of greek yogurt.
5. Prepare 1/2 cup of sour cream.
6. It’s 1 tbsp of dried dill.
7. You need 1 tbsp of lime juice.
8. You need 2 cloves of garlic, minced.
9. Take 6 tbsp of FRONT STREET HEAT.
10. Take of For the dip:.
11. It’s 2 of roma tomatoes, diced.
12. It’s 1/2 cup of purple onion, diced.
13. Make ready 1/4 cup of red pepper, diced.
14. Prepare 4 oz of feta cheese, crumbled.

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Front Street Heat Greek Feta Dip step by step

1. In a colander, sprinkle cucumber with 1/2 tsp. of salt and allow to sit for 30 minutes, turning several times. Pat cucumbers dry with paper towel and finely dice..
2. In a bowl, combine all ingredients for tzatziki sauce. Cover and refrigerate for 30 minutes..
3. In a 9x9 baking dish, spread tzatziki as first layer. As second layer, top tzatziki with tomatoes, onions and peppers. Top with feta cheese as final layer..
4. Serve with tortilla chips..

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