Step-by-Step Guide to Cook Perfect Fish Curry (Machili Ka Salan)

Fish Curry (Machili Ka Salan) Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Learn How to Make Tasty Machli Ka Salan with easy steps in Urdu/Hindi by Huma Ka Kitchen. Fish Curry Surmai Machli ka Salan Recipe in Urdu Hindi - RKK.

Here is the best “Fish Curry (Machili Ka Salan)" recipe we have found until now. This will be smell and look delicious.

Ingredients of Fish Curry (Machili Ka Salan)

1. Take of Fish Marinade:.
2. It’s 1 Cup of Yogurt.
3. Prepare 1 tbspn of Red chili powder.
4. Make ready 1/2 tsp of Turmeric powder.
5. You need 1 & ½ tbspn of Coriander powder.
6. You need 1 tsp of roasted crushed Cumin.
7. Prepare 1 tsp of shan salan masala.
8. It’s 1 tsp of Salt (as per taste).
9. Make ready 1 tbspn of Ginger paste.
10. Make ready 1 tbspn of Garlic paste.
11. Prepare 1 kg of Fish.
12. Prepare of Fish Gravy:.
13. Make ready 3/4 Cup of Oil.
14. Take 1/2 tsp of Black seeds.
15. Prepare 1/2 tsp of Carom seeds (Ajwain).
16. Make ready 1 tsp of dry fenugreek leaves.
17. You need 1 tsp of whole spices.
18. Make ready 1 of Bay leaf.
19. It’s 1 of green chilli.
20. Make ready 1 of Tomato.
21. It’s 2 of medium Onion sliced.
22. It’s 1 Cup of Water.
23. You need of Garnish:.
24. Take 2 tbspn of fresh coriander leaves chopped.
25. Prepare 1 of fresh Red chili sliced.
26. You need 1/2 tsp of garam masala powder.

I used Basa fish fillets in this recipe, but any white fish can be used or any kind of your favourite fish.Curry Fish Fish Curry Food Grandma Machli Myna Recipe Salan Street.Fish Curry Recipes, Machli Ka Salan Recipes In Urdu.Easy Urdu Recipes with step by step instructions.

Fish Curry (Machili Ka Salan) instructions

1. Fish Marinade: Wash fish properly with water..
2. In a bowl, add yogurt, red chili powder, turmeric powder, coriander powder, ginger garlic paste, salt, salan masala and crushed cumin mix well..
3. Add fish and give it a good mix..
4. Marinate fish for 1-2 hours..
5. Fish Gravy: In pot,heat oil and add onion (finely chopped) and fry until light golden..
6. In a blender add fry onion, chopped tomato, green chilli, 1 cup water and blend well..
7. In remaining oil add Carom (Ajwain) seeds, black seeds, whole spices and bay leaf, sauté for a minute..
8. Add blended mixture cook well..
9. Now add marinated fish and cook on a high flame for 5-7 minutes or until oil appears on surface..
10. Cover and cook on medium low flame for 10-15 minutes..
11. Lastly add garam masala powder and fresh coriander (chopped),and simmer for 2-3 minutes..
12. Fish curry is ready. Garnish with coriander leaves and chopped red chilli..

Machli ka salan is a delectable dish from Memoni recipes, which is slightly spicy and completely delicious.Easy to make and a pleasure to eat, you can add this healthy recipe to your list of favourites.Your fresh fish curry can be enjoyed over a heaping helping of plain boiled rice or even over steamed.

Exclusive recipe of machli ka salan by chef Zakir provides a great deal of information about the dish.Fish salan recipe Pakistani also have a great taste.Clean the fish and marinate it with salt and lime juice for half and hour.Heat oil and add the tomatoes and stir well.Machli Ka Salan Recipe (Fish Salan).