Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Shrimp Deviled Eggs. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Shrimp Deviled Eggs Recipe.
You can cook Shrimp Deviled Eggs using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Shrimp Deviled Eggs
Prepare 24 of small fried shrimp (no tails).
It’s 1 dozen of hard boiled eggs.
It’s 1 cup of mayonnaise or miracle whip.
You need 3 tbs of mustard.
You need of Seasons.
You need 1/4 cup of relish.
It’s of Paprika (for looks).
Shrimp Deviled Eggs instructions
Cut boiled eggs in half long ways, emptying the yoke in a separate bowl. Rince off the egg white pieces then pat dry with paper towel..
Add mayo or miracle whip, mustard and seasonings into yoke bowl, mixing well. Make sure there are no yoke chunks..
Add relish in yoke mix. Pour yoke mix in a zipblock bag, snip corner and pipe into egg white pieces. (You can also spoon the mixture into egg white pieces).
Sprinkle paprika on the eggs then place a piece of fried shrimp onto the deviled egg. Place into fridge to chill. Serve when ready to eat..
