Step-by-Step Guide to Make Favorite Chocolate chip cookie cheesecake bars

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Chocolate chip cookie cheesecake bars. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Chocolate chip cookie cheesecake bars Recipe. These easy Chocolate Chip Cookie Cheesecake Bars are made with just five ingredients! This delicious dessert recipe is sure to satisfy your sweet tooth!

You can have Chocolate chip cookie cheesecake bars using 15 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chocolate chip cookie cheesecake bars

1. You need of Crust:.
2. Take 2 cup of Flour.
3. Make ready 1/2 tsp of Baking Soda.
4. Make ready 1/2 tsp of Salt.
5. You need 2/3 cup of softened Butter.
6. Make ready 1/2 cup of Sugar.
7. Take 2/3 cup of Brown Sugar.
8. Make ready 1 of Egg.
9. Take 2 tsp of Vanilla.
10. Take 2 cup of Chocolate Chips.
11. Make ready of Filling.
12. You need 8 oz of softened Cream Cheese.
13. Prepare 1/2 cup of Sugar.
14. Take 1 of Egg.
15. Prepare 1 tsp of Vanilla.

I love cheesecake but in my house, it's just not a favorite dessert so I hate to make a big cheesecake and then still be the only one eating it five days I actually had another recipe all picked out for this challenge and then Chocolate Moosey posted that it was National Cheesecake day.These chocolate chip cookies bars stuffed with cheesecake will send you over the moon.These are easy to make which of course, is another perk.Just look at that cheesecake filling layer.

Chocolate chip cookie cheesecake bars step by step

1. Preheat oven to 350. Line a 9x9-inch square baking pan with parchment paper or aluminum foil and spray with nonstick spray. Whisk together flour, baking soda and salt for crust..
2. Cream together butter, brown sugar and sugar until fluffy..
3. Add egg and vanilla and whip to incorporate. Add flour mixture and mix until incorporated. Fold in chocolate chips..
4. Press 2/3 of the mixture into the bottom of the prepared pan to form an even layer. Combine filling ingredients and beat until blended..
5. Spread filling over the cookie dough layer and level..
6. Crumble remaining crust dough over the filling layer. Bake for 40 minutes, or until cheesecake is set and cookie dough has browned. Allow to cool completely and chill before slicing..

Starting with Pillsbury™ refrigerated cookie dough, this creamy cheesecake filling is spread onto a chocolate chip cookie crust for a dessert that has the best of both worlds.Chocolate chip cheesecake bars, made with cookie dough as the crust and topping, are a quick and easy dessert to make and to eat!First time I've ever prepared a recipe with refrigerated cookie dough (used Nestles® chocolate chip), and I have to say this dough lived up to my expectation of a.

Chocolate chip cookie + cheesecake = chocolate chip cheesecake bars!Why choose one when you can have both?!Bonus: these cheesecake bars are ready in about half the time as regular cheesecake.Cheesecake sandwiched between a layer of chocolate chips and two layers of chewy soft chocolate chip cookies.Me and cookie bars are like THIS crossing fingers Baby I love a good brownie/bar cookie recipe!!