Simple Way to Prepare Yummy Jollof pasta with dry fish

Simple Way to Prepare Yummy Jollof pasta with dry fish
Simple Way to Prepare Yummy Jollof pasta with dry fish

Jollof pasta with dry fish Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Yes I know, you don't have to tell me to cover my face I am already doing it. Can you just imagine that this is the first jollof spaghetti recipe I am posting on the blog.

Here is the best “Jollof pasta with dry fish” recipe we have found until now. This will be smell and look delicious.

Ingredients of Jollof pasta with dry fish

  1. It’s 1 pack of pasta, dry fish,.
  2. Take of Garlic,ginger,pepper,onion,maggi,salt,.
  3. Take of Mixed spices,veg.oil,chicken stock.

Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe.The Nigerian jollof rice is made with parboiled rice.I saw recipes explaining how to parboil rice before even starting to cook this dish.Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.

Jollof pasta with dry fish step by step

  1. Start by parboiling the pasta and drain.set aside.in a pot add half cup vegetable oil and heat. Add sliced onions and fry till translucent. Add grated pepper, ginger and garlic paste.stir fry for 3mins.add cooked dry fish,maggi, salt,mixed spices and chicken stock.stir and bring to a boil.add the pasta and stir to combine. Put on low heat and cover the lid. Cook till the water is absorbed.remove from heat and allow to sit for 5mins before serving. Enjoy!.

I used to make my Jollof pasta differently.I fried my sauce with little or no seasoning and I literally cooked it like Jollof rice.As I got older, I realized I was doing the whole recipe The dry fish added to this recipe is totally optional, but to get the smoky pasta taste, you have got to roast your tomato mix.

It is a very versatile dish, and it is usually made from.Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast.Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice.Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables.In the recipe below, I'll show you how I prepare mine with common vegetables.