Easy Way to Make Super Quick Taiyaki-style Snacks (with a sandwich press)

Taiyaki-style Snacks (with a sandwich press) Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Taiyaki-style Snacks (with a sandwich press)" recipe we have found until now. This is gonna really delicious.

Ingredients of Taiyaki-style Snacks (with a sandwich press)

1. You need of For the homemade anko (sweet azuki bean paste):.
2. Take 200 grams of Azuki beans.
3. Prepare 100 grams of Sugar.
4. Prepare 80 grams of Light brown sugar.
5. Prepare 1 pinch of Salt.
6. You need of For the taiyaki batter:.
7. Prepare 150 grams of Cake flour.
8. Make ready 2 tbsp of Sugar.
9. Prepare 1/2 tsp of Baking powder.
10. Take 1 of Egg.
11. Take 1 tsp of Vegetable oil.
12. Take 200 ml of Water.

Taiyaki-style Snacks (with a sandwich press) step by step

1. Cook the adzuki beans. Rinse the beans carefully. Put in a pot with 4 times their volume in water and bring to a boil. When it comes to a boil, drain the beans into a colander or sieve, return to the pot with fresh water, and bring to a boil again..
2. When it comes to a boil, turn the heat down to low and simmer until the beans are soft enough to mash with your hands. If the water boils down too much, add more..
3. Combine the sugar and light brown sugar, and add to the beans in 3 batches. Add the salt and continue simmering. If you want to enjoy zenzai (sweetened adzuki bean soup) too, take a portion out at this point..
4. When the beans have thickened, stir with a wooden spatula as you simmer to make firm anko..
5. Make the taiyaki batter. Combine the cake flour, sugar and baking powder in a bowl. Add water little by little to form a paste. Add an egg and beat well. Mix in vegetable oil..
6. Pour the batter into a preheated hot sandwich maker. Be careful not to overfill..
7. Spread out the anko as flat as possible over the batter..
8. Pour more batter over the anko, and close the lid of the sandwich maker. Cook for 10 minutes, and they're done..