Recipe of Yummy Hariyali Indian Tacos

Recipe of Yummy Hariyali Indian Tacos
Recipe of Yummy Hariyali Indian Tacos

Hariyali Indian Tacos Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Indian tacos AKA Navajo tacos are like tacos but made with Indian frybread (AKA Navajo frybread) in place of the tortilla. They are drop-dead delicious. (And pretty much drop-dead unhealthy due to the.

Here is the best “Hariyali Indian Tacos” recipe we have found so far. This will be really delicious.

Ingredients of Hariyali Indian Tacos

  1. Prepare for of green paste:.
  2. It’s 1 of green chilli.
  3. Make ready 2 tbsp of kothmir.
  4. You need 1 tbsp of palak.
  5. It’s 1 tbsp of pudina.
  6. Take as per taste of salt.
  7. Prepare 1/4 of lemon juice.
  8. Prepare 1 tbsp of water.
  9. You need For tacos dough of For tacos dough.
  10. It’s 1 tbsp of corn flour.
  11. It’s 2 tbsp of makkai aata.
  12. Take 2 tbsp of maida.
  13. Take 2tbsp of oats powder.
  14. Prepare as per taste of salt.
  15. Take 2tbsp of wheat flour.
  16. Make ready 1 tsp of oil.
  17. Take For of Filling.
  18. Make ready 1/2 cup of green peas green.
  19. You need 1/2 cup of green channa.
  20. It’s 1/2 cup of green tuvar daal.
  21. You need 1 tbsp of green chilli and ginger paste.
  22. Make ready 1/2 cup of grated paneer.
  23. Take as required of meetha/thikha chutney.
  24. Make ready as per taste of garam masala, sesme seeds (til) salt chat masala as per taste.
  25. Make ready 1/2 cup of cheese for garnishing.
  26. It’s as required of coriander leaves for garnishing.

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Hariyali Indian Tacos instructions

  1. For green paste: Add everything in Mixer jar make paste..
  2. For tacos : Add one by one flour mix it well add salt, oil then add Green paste make soft dough. if needed add water. Make roti from dough cut in round shape with cookie cutter or wati,then prick with fork then deep fry in oil after frying give shape of taco shell with the help of rolling pins (fry on slow flame) Make all taco shell ready..
  3. For filling, in mixture grinder crush all greens add green chilli & ginger paste, in pan add oil add all crush green vegis,cook for 5 to 7 mins add paneer chat masala garam masala Coriander now filling is ready..
  4. Assemble tacos : First take taco shell add green filling add meetha thikha chutney grated cheese & finally garnish with Coriander & chat masala Hariyali tacos ready to serve Enjoy.

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