Vegetables

Recipe of Speedy Pan fried Chicken wing with garlics favour 蒜香雞翼

Recipe of Speedy Pan fried Chicken wing with garlics favour 蒜香雞翼
Recipe of Speedy Pan fried Chicken wing with garlics favour 蒜香雞翼

Hello everybody, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Pan fried Chicken wing with garlics favour 蒜香雞翼. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Pan fried Chicken wing with garlics favour 蒜香雞翼 Recipe. 牛油蒜蓉雞翼Buttered garlic chicken wings 今日我哋煮牛油蒜蓉雞翼Today we cook buttered garlic chicken wings 先把雞翼洗乾淨Wash the chicken wings first 用紙把水分吸乾Use paper to dry the water 為方便吃 For Convenience to eat 把兩頭的軟骨剪開Cut the cartilage at both ends 首先要醃雞翼Firstly. Shredded chicken & golden garlic fried rise 香蒜雞絲炒飯; Honey garlic chicken wings 蜜味蒜香雞翼 【廚師推薦 * Recommendations】 【食評跟蹤 * Food Comments】 吃便饭,要了三样:云吞汤,炒牛河和香蒜雞絲炒飯。向大家推荐香蒜雞絲炒飯, 毕竟店名叫 garlic onion, 香蒜炒飯确实出众.

You can have Pan fried Chicken wing with garlics favour 蒜香雞翼 using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Pan fried Chicken wing with garlics favour 蒜香雞翼

  1. You need 6-8 of chicken wings.
  2. Make ready of Soy sauce (1 tablespoon).
  3. Take of Salt (2 teaspoons).
  4. You need of Sugar (1-2 teaspoon).
  5. Make ready of White pepper (little).
  6. Prepare of Cooking wine (1 tablespoon).
  7. Take of Red onion (just feels slices, chopped finely).
  8. Make ready of Garlics (chopped finely).
  9. Make ready of Corn starch/ flour.

Pan Fried Rice Sheet Roll. 香煎腸粉.Pan Fried Rice Sheet Roll with Dried Shrimp 香煎蝦米腸粉.Deep Fried Dace Fish Ball 炸鯪魚球. 鐵板麻辣香鍋雞翼飯.O.幹扁四季豆 Braised String Beans in X.

Pan fried Chicken wing with garlics favour 蒜香雞翼 instructions

  1. Prepare the chicken wings with soy sauce, white pepper, sugar, salt and cooking wine. Stay for at least 30 mins..
  2. Chops garlics and red onion into very fine one. (Or simply use a blender). Add some salt and sesame oil, stir well. (You might add some chili powder, if you want a spicy favour).
  3. Mix the chicken wing with the corn starch/flour. Make sure the chicken wing is completely covered by the corn starch and flour..
  4. Pan fried the chicken wings slowly until it’s turns in golden colour and done. Put it aside..
  5. Use the same pan (don’t wash!), starts stir frying the garlics and onion mixture. Put the chicken wing back, stir well and keep pan frying until the garlics becomes gold in colour..

Pan Fried Rice Sheet Roll with Dried Shrimp 香煎蝦米腸粉.Rinse chicken wings well and drain.Add the remaining sauce and bring to a boil over low heat.

Chicken Wings w/Honey Garlic Sauce. 茶餐廳美食,要英文!