Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Butter-fried Garlic Croutons. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Butter-fried Garlic Croutons Recipe.
You can have Butter-fried Garlic Croutons using 4 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Butter-fried Garlic Croutons
- Prepare 3 of rye bread rolls, dry.
- Make ready 2 clove of garlic.
- You need 3 tbsp of butter.
- Make ready 1 tsp of see salt.
Butter-fried Garlic Croutons instructions
- use slices of bread or bread rolls that are 2 or 3 days old and already a bit dry.
- slice the bread in slices.
- rub each slice on both sides with garlic.
- dice the bread.
- warm the butter in a pan.
- fry the croutons in melted butter in about 5 Minutes, stirring constantly. do not let it burn!.
- spread sea salt over the crispy croutons and use in salads, soups, as a snack….