Recipe of Yummy Chestnut Pound Cake

Chestnut Pound Cake Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is how to make Chestnut Pound Cake. It can be made quickly and easily using Others.

Here is the best “Chestnut Pound Cake” recipe we have found until now. This is gonna really delicious.

Ingredients of Chestnut Pound Cake

1. You need 100 g of Unsalted butter.
2. You need 100 g of Caster sugar.
3. Prepare 100 g of Plane flour.
4. It’s Tsp of 1 Baking powder.
5. Take 2 of Eggs medium.
6. Prepare 50 g of Chestnut+ 4 for declaration.

Beat the whites until firm and.I opened my cupboard and saw a bag of steamed chestnut, I wondered what I planed to do with it at the first place.Something's fancy or something's easy, with a bag of it there are a lot possibility.Buttery homemade pound cake that's rich with the flavor of shortbread cookies, but still tender and light as a feather.

Chestnut Pound Cake instructions

1. Preheat your oven to 350F (175C) and generously grease and flour a tube pan. Shake out excess flour and set aside..
2. Chop the Chestnut nuts.
3. Put a melted butter in a bowl and beat the butter until it is creamy and smooth..
4. Add the sugar and beat it until the ingredients are well combined and light and fluffy (about 1-2 minutes)..
5. Add the eggs in a separate bowl and beat untill eggs are broken up..
6. Slowly pour egg mixture into your batter, allowing it to gradually become incorporated (don't pour all the egg mixture in at once.)add chopped chestnus and beat mixture until well combined..
7. Spread batter evenly into prepared tube pan, use a spatula to smooth the surface of the batter. put the leftover Chestnut on the top..
8. Transfer to 350F (175C) oven and bake for 50mins or until a wooden skewer inserted in the center of the thickest part of the cake comes out clean.

Chestnut flour brings a subtle, nutty, sweetness to this cake recipe.It's a sophisticated, light flavor, perfect for dessert or a tea-time snack.Drain water and put To make pound cake : Separate the yolks from the eggs and save both.

Sour Cream Pound Cake With Ruby Red Grapefruit by Homesick Texan.Brown Sugar Pound Cakes with Brown Sugar Cream Cheese Frosting by Bake or Break.A very dense, moist and rich cake that brings out the subtly sweet, mealy and nutty flavor of chestnut.Pound Cake is one of those old fashioned cake recipes that will always have place on my dessert table.I have created all sorts of variations on pound cake.