Recipe of Perfect Tuna Soup Pasta

Tuna Soup Pasta Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Ingredients of Tuna Soup Pasta

1. Take 1 can of Canned tuna.
2. Prepare 1/2 of Onion.
3. Prepare 2 of bunches Mizuna greens.
4. You need 1 of Shredded nori seaweed.
5. Prepare 1 of Wasabi.
6. Prepare 3 tbsp of Chinese chicken stock powder.
7. Prepare 1 of Butter.
8. It’s 1 tbsp of Soy sauce.

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Tuna Soup Pasta instructions

1. Fry the tuna and onion in the oil from the tuna can, and add butter for fragrance..
2. Add 5 ladles full of the pasta boiling water and the stock powder. Add the mizuna and boil until wilted..
3. Add 1 tablespoon of soy sauce. If the flavour is too weak, add a little more. You can add white wine too, if you'd like..
4. Transfer the boiled pasta to serving plates, and pour the soup on top. There's no need to mix or stir-fry everything in the frying pan..
5. Top with some shredded nori and wasabi to finish Mix everything well on the plates, and enjoy..

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