Salsa

Step-by-Step Guide to Make Yummy Burns Homemade Salsa

Step-by-Step Guide to Make Yummy Burns Homemade Salsa
Step-by-Step Guide to Make Yummy Burns Homemade Salsa

Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Burns Homemade Salsa. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Burns Homemade Salsa Recipe.

You can have Burns Homemade Salsa using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Burns Homemade Salsa

  1. It’s 16 of medium tomatillos husk removed.
  2. It’s 4 tbsp of ground red chiles or ancho powder.
  3. Prepare 2 tsp of cumin.
  4. You need 6 cloves of garlic.
  5. It’s 1 tsp of salt (or to taste).
  6. Prepare 1/4 tsp of black pepper.
  7. Make ready 1/2 of yellow onion blended.
  8. Make ready 1 of Cilantro blended.
  9. Make ready 1 of Green pepper blended.
  10. Prepare of Tabasco sauce (to taste)*optional - can use cayenne pepper in place of which is yummy.

Burns Homemade Salsa step by step

  1. Preheat oven to 500 degrees. Line a baking sheet with aluminum foil. Place the halved tomatillos skin side down on the baking sheet, and place in the oven. Bake until they begin to toast, about 20 minutes..
  2. In a food processor, combine the tomatillos, onion, red chiles/ancho powder, cilantro, cumin, garlic, salt and pepper. Pulse until the mixture is smooth..
  3. Add Tabasco sauce/cayenne pepper to adjust the heat to taste. Adjust seasonings to taste, and pulse in small amounts of water to reach desired consistency. Serve..