Hey everyone, welcome to my recipe site. Today I will show you a way to make a special dish, Tiramisu Cupcakes. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Tiramisu Cupcakes Recipe.
You can cook Tiramisu Cupcakes using 13 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Tiramisu Cupcakes
It’s of For the cupcakes:.
It’s 150 g of dairy free spread.
Take 150 g of caster sugar.
It’s 3 of eggs.
Take 150 g of gluten free self raising flour.
Make ready 1 tablespoon of cocoa powder.
Take 1 tablespoon of instant coffee.
It’s 2 tablespoons of boiling water.
It’s 40 ml of gluten and dairy free liqueur I used Bailey's Almande, optional.
It’s of For the frosting:.
Make ready 150 g of dairy free spread.
You need 300 g of icing sugar.
You need of cocoa powder for dusting.
Tiramisu Cupcakes instructions
Preheat the oven to 180 oC
Beat together the dairy free spread and caster sugar until light and fluffy
Beat in the eggs one at a time.
Mix together the boiling water and coffee until dissolved
Stir in the flour, cocoa powder, coffee and liqueur
Divide between 8 muffins cases and bake for 20 minutes.
Remove from the oven and allow to cool completely
Make the frosting by beating together the dairy free spread and icing sugar
Pipe onto the cupcakes and dust with cocoa powder.
