Hello everybody, welcome to our recipe page. Today I will show you how to make a special dish, Noodles+sardine with eggs. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Noodles+sardine with eggs Recipe. Drop the crushed garlic right into the oil, and when it's fragrant, toss the noodles with the wooden spoons again to coat them with the oil. Now crack the two eggs on the top of the noodle mixture carefully and allow the yolk to settle down at the centre of the bowl.
You can cook Noodles+sardine with eggs using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Noodles+sardine with eggs
Take 1 teaspoon of Coconut oil.
It’s of 1 Sardine.
Take of 1 pack of noodles.
Prepare of 2 Eggs.
Take of Tomatoes with tarugus.
You need of 1 onion.
Add the zucchini noodles and stir gently so you don't break up the sardines too much.A wide variety of noodles with egg options are available to you, such as feature, processing type, and primary ingredient.Pour the eggs into the skillet with the sardines and turn the heat to medium-low.Stir the eggs and sardines constantly for four to six minutes with a spatula, or until the eggs reach your desired doneness.
Noodles+sardine with eggs instructions
Put fress water on your pot, your cutted onion and as well as tomatoes and tarugus. Let them to boil 50°c..
Put your noodles and its seasoning..
Then after your noodles took at least 2minute, put your sardine, marge the together. Then give them 5minute. Then your noodles is well cooked!.
Then, marge your eggs with little onion and tarugus together with little salt and Maggi. Marge them well, put them on your eggs suyer pot, give it 1min ang turn the other side give it 1min. That's all..
Macaroni noodles and eggs are cooked together with butter and paprika for a quick and easy comfort food.Noodles and Eggs. this link is to an external site that may or may not meet accessibility guidelines.Finally, sardines are relatively inexpensive and because they don't require refrigeration they are so easy to keep around to use anytime!
Immediately transfer the scrambled eggs and sardines to a serving dish.Sardines with Egg is a very popular breakfast dish or even any time of the day.Add the sardines and shred them lengthwise.Pour in the egg mixture and continue cooking until you reach the desired.King Oscar Deviled Eggs with Sardines using Spanish Style skinless and boneless sardines makes a delicious seafood appetizer or energy snack.
