Recipe of Speedy Chicken Marinara

Chicken Marinara Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Chicken Marinara” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Chicken Marinara

1. You need 1 cup of bread crumbs.
2. You need 2 dash of salt.
3. You need 1 dash of accent.
4. Prepare 4 dash of cummin.
5. It’s 2 dash of ground black pepper.
6. Prepare 4 dash of chilli powder.
7. Prepare 1 clove of garlic.
8. Take 4 piece of chicken thighs.
9. Take 4 large of chicken breasts (OPTIONAL).
10. Prepare of swiss cheese.
11. Take of marinara.
12. It’s 1 of cooking spray.
13. Prepare 1 each of glass dish.

Chicken Marinara step by step

1. I use a toaster oven, why? It's just the wife and I. It takes less electricity and less space to keep hot. So your cooking times will vary..
2. Preheat oven to 425°. Place rack on lower shelf..
3. Mix dry ingredients. If you don't understand a dash, it's what gets shaken from a spice jar. This is not exact, dash to your taste..
4. Cover one piece of chicken thigh at a time with dry ingredients.
5. If you are using chicken breasts, you will want to butterfly them first. This is a neccessary step..
6. Spray glass dish with cooking spray..
7. Place one chicken thigh in dish. Place slice of swiss cheese on chicken and fold chicken in half. Use a toothpick if needed..
8. Continue with the rest of the chicken..
9. (Chicken breast option) This is why you need to butterfly the breasts if you use them instead of thighs..
10. Now we put this in the oven for 30 minutes.
11. Watch so the chicken does not burn..
12. DING! Take the chicken out, spoon on the marinara. Again, spoon on the marinara. You don't want to drown the chicken..
13. Shreed some swiss and sprinkle on top of the marinara.
14. Turn the oven down to 350°.
15. Back in the oven for 15 minutes..
16. Last step, remove the toothpick if you used one and enjoy!.