Simple Way to Prepare Favorite Chunky Egg salad

Chunky Egg salad Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Chunky Egg salad” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Chunky Egg salad

1. Make ready 2 of Boiled eggs -.
2. Prepare 1 of Onion -.
3. It’s 4 tbsp of Mayonnaise -.
4. Take 1/2 tsp of Pepper powder -.
5. Take of Chives - 1/4 th tsp.
6. Make ready of Kosher salt - 1/8th tsp.
7. Take 1 tsp of Lemon juice -.
8. It’s 1 tsp of Mustard paste -.
9. Make ready of Cilantro leaves (chopped) - 2 tbsp.

Chunky Egg salad instructions

1. Hard boil the eggs for 10 minutes and strain them. Did them in cold water and remove the shells..
2. Slices the boiled eggs into chunky pieces and keep aside..
3. Slice the onions into squares and dip then in cold water with some ice for 15 minutes..
4. Now whisk the mayonnaise with mustard paste, pepper powder, chives and lemon juice..
5. Mix in some kosher salt and chopped cilantro leaves..
6. Now strain the onions completely and add these, sliced eggs into the mayo dressing. Fold lightly..
7. Serve the salad with some toast..