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Recipe of Delicious Bread with sardine,egg,vegetables and mayonise

By Mom's Recipes 24 April 2020
Recipe of Delicious Bread with sardine,egg,vegetables and mayonise
Recipe of Delicious Bread with sardine,egg,vegetables and mayonise

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Bread with sardine,egg,vegetables and mayonise. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Bread with sardine,egg,vegetables and mayonise Recipe. In today's video, I shared how I made toasted bread with eggs and sardines. Thanks for watching❤ Please, Like, Share.

You can cook Bread with sardine,egg,vegetables and mayonise using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Bread with sardine,egg,vegetables and mayonise

  1. Prepare 4 slices of bread.
  2. Prepare 1 tin of sardine.
  3. It’s 1 of cksp mayonise.
  4. Take 1 of boiled egg.
  5. Make ready 1 of small Cabbage.
  6. Take 1 of Carrot.
  7. Prepare 1/2 of cksp butter.

Place on the plates along with ham, trout or salmon (if using) and add a pool of each mayonnaise.Recipe from Food from Plenty, by Diana Henry (Mitchell.Making mayonnaise is a matter of creating an emulsion of egg yolks and oil.The acid in the vinegar does more than add flavor—it increases the amount of oil the egg yolks are able to absorb, which makes the emulsion more stable and less easy to mess up.

Bread with sardine,egg,vegetables and mayonise step by step

  1. Slice bread and apply butter..
  2. Open the sardine and drain the oil.boil egg for 5mins..
  3. Wash and cut cucumber and carrots..
  4. Serve all with a spoon of mayonise..

Sardine Toasts with Tomato Mayonnaise and Fennel.This bean salad is taken to new, luxurious levels with the addition of eggs, anchovies, and your favorite summer squash.Top a slice of whole-wheat toast with the marinated sardines and vegetables with some of the.

But those acidic ingredients are also.Mayonnaise recipes usually tell you to use only the egg yolks.Meanwhile, there are recipes for [very mayonnaise-like.Serve with steamed vegetables and reduced-fat mayonnaise mixed with lemon zest.Toast wholegrain bread on one side under the grill.

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