Hello everybody, I hope you are having an amazing day. Today I will show you how to make a special dish, Salsa Verde/ Green Salsa. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Salsa Verde/ Green Salsa Recipe.
You can cook Salsa Verde/ Green Salsa using 5 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Salsa Verde/ Green Salsa
Take 3 of tomatoes.
It’s 1 of jalapeño.
Prepare 1 bunch of fresh cilantro.
It’s 1 of lime.
You need 1/4 tsp of salt.
Salsa Verde/ Green Salsa step by step
Microwave tomatoes and pepper on high for 5 minutes..
When you take the vegetables out of the microwave, peel the tomatoes and core them if there is a large core. This should be very easy to do. The peels should practically be falling off..
Pull the stem out of the pepper..
Place the tomatoes and pepper and all their juices into a food processor..
Add cilantro, salt and juice of the lime..
Zip up until desired consistency. Should not be chunky..
