Recipe of Yummy Lotte’s Quail-Egg-Salad

Recipe of Yummy Lotte’s Quail-Egg-Salad
Recipe of Yummy Lotte’s Quail-Egg-Salad

Lotte’s Quail-Egg-Salad Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Lotte is exceptionally gifted at cooking and loves fresh salads. rucola, red batavia lettuce, carrot, quail eggs, walnuts, blossom-spice blend, sherry. Lotte is exceptionally gifted at cooking and loves fresh salads. rucola, red batavia lettuce, carrot, quail eggs, walnuts, blossom-spice blend, sherry vinegar, walnut oil "My little veggie kitchen" is a channel for vegetable lovers.

Here is the best “Lotte’s Quail-Egg-Salad” recipe we have found until now. This is gonna really delicious.

Ingredients of Lotte’s Quail-Egg-Salad

  1. It’s 200 Grams of rucola (rocket).
  2. Make ready 0.5 of lettuce red batavia.
  3. Prepare 1 of carrot.
  4. Take 6 of quail eggs.
  5. You need 2 Tablespoons of walnuts.
  6. You need 1 Pinch of spice blend blossom -.
  7. You need 1 Tablespoon of sherry vinegar.
  8. It’s 1 Tablespoon of walnut oil.
  9. You need 1 Tablespoon of bouillon.
  10. Take 1 Tablespoon of honey water.
  11. Take 1 Pinch of salt.
  12. Make ready 1 Pinch of cayenne pepper.

It's perfect for breakfast, lunch or dinner, it's very easy to make and simply.Quail egg salad on a stick, that's what!Make this kid-pleasing recipe for fun or as a party appetizer.All Reviews for (Quail) Egg Salad Sandwiches on a Stick.

Lotte’s Quail-Egg-Salad step by step

  1. Wash, spin and dry rucola and batavia lettuce. Put on plates..
  2. Boil quail eggs for about three minutes, rinse and peel. Cut eggs in halves and place on the lettuce..
  3. Chop walnuts and sprinkle over the salad..
  4. Peel the carrot and cut fine strips (Julienne) with a potato peeler. Decorate the salad with carrot strips..
  5. Dissolve a pinch of honey in warm water, add vinegar, bouillon and walnut oil and mix well. Season to taste with salt and cayenne pepper..
  6. Pour the dressing over the salad and garnish with blossom-spice blend..
  7. Lotte used the following organic blossom-spice blend: sunflower, cornflower, marigold, rose, cinnamon-cassia, carnation, ginger, real vanilla..

At such moments you want to cook something unusual.Quail eggs can be an excellent and inexpensive option.The homemade mayonnaise makes it smooth and creamy, while the celery gives it a nice crunch.

Boiled quail eggs will be a bit more difficult to peel than a chicken egg, but because they are now firm, the membrane does not pose as much of a problem as it did as a raw egg.Imagine using your small hard-boiled quail eggs in salads, sandwiches, as a garnish.Quail's egg salad with baby spinach leaves and salmon caviar.And I think the size adds to its charm.Seasonal Wild Food Salad (Fall) - Quail Eggs preserved in fermented Habaneros and Black Nighshade Berries brine, Willow Herb, Watercress, Nightshade Berries, Monkey Flower Petals, Sweet Clover Salt, home made Duck Prosciutto, Mustard Flower and a.