Recipe of Perfect Ripe plantain with fried egg and peppered sardine

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Ripe plantain with fried egg and peppered sardine. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Ripe plantain with fried egg and peppered sardine Recipe. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with almost every meal As a plantain ripens, its starches are converted to natural sugars, resulting in a sweeter taste.

You can have Ripe plantain with fried egg and peppered sardine using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Ripe plantain with fried egg and peppered sardine

1. You need 2 of Ripe plantain.
2. You need 1 tin of sardine.
3. Take 2 of big Eggs.
4. You need 1 of Carrot.
5. Make ready 1 of small Green pepper.
6. It’s 12 of Fresh pepper.
7. You need of Salt.
8. Take of Curry.
9. You need 1 of Onion.
10. Prepare 1 of small Ginger.
11. Prepare of Vegetable oil for frying.

Nice recipe for fried egg and fried plantain lovers, the combination is delicious.Boiled pieces of gizzard are deep fried and mixed fried plantains poured over a simmering pepper and Tomato Sauce.If you don't like Red bell peppers and Green peppers, you can toss it in whatever vegetables you want.I also like the heat and aroma from habanero pepper so I diced one.

Ripe plantain with fried egg and peppered sardine instructions

1. Slice the plantain and boil with salt..
2. Blend the fresh pepper and ginger.Fry in vegetable oil..
3. Drain the oil from the sardine and put in the frying pepper.Add salt to taste,curry and stir.fry for 7 minutes..
4. Whisk the egg,cut the carrot,green pepper,cut onion add salt and curry.and whisk all together..
5. Heat up vegetable oil and pour in the egg.fry for 3minutes..

Fry an egg to the temperature you like best.I like them sunny side up, but Chef Lij prefers his How do you like yours?Season them lightly with salt and pepper while you fry them.

Plantains can be found all over the Caribbean and Central America, but they were not always native to these areas.Plantains are indigenous to the tropical regions of Southeast Asia.They made their way along trade routes to Africa and then were brought to the Caribbean by the Spanish and African slave.Pomegranate Guacamole with Fried Plantain Chips. · A recipe for plantain cakes that are delicious on their own or topped with pulled pork and guacamole for lunch or a fried egg and some bacon for breakfast!Ripe plantain chips or Pazham vathal.