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Steps to Cook Perfect Dhokla cupcake

Steps to Cook Perfect Dhokla cupcake
Steps to Cook Perfect Dhokla cupcake

Hello everybody, welcome to our recipe page. Today I will show you a way to make a special dish, Dhokla cupcake. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Dhokla cupcake Recipe. Hello moms dhokla witha twist. hope u all like it ingredients- suji curd fruit salt(eno) for tadka- mustard seeds curry leaves hing. Soft and fluffy Khaman Dhokla made in the pressure cooker and stovetop.

You can cook Dhokla cupcake using 23 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Dhokla cupcake

  1. You need 1 cup of besan.
  2. Make ready 1/2 cup of curd.
  3. Take 1 tablespoons of Coriander leaves.
  4. Take 2 tsp of icing sugar.
  5. Make ready 1 tsp of salt.
  6. Make ready 1 tsp of red chilli powder.
  7. Take 1 tablespoons of oil.
  8. Take 1 cup of water.
  9. Make ready 1 tsp of Eno.
  10. It’s 1 tsp of Chopped green chilli.
  11. Take pinch of Citric acid.
  12. Prepare 1 tsp of turmeric powder.
  13. You need Pinch of Hing / asafoetida.
  14. Take of For tadka:-.
  15. Make ready 1 tablespoons of oil.
  16. Prepare 4-5 of Curry leaves.
  17. Prepare 1 tsp of Sesame seeds.
  18. You need 1 tsp of Cumin seeds.
  19. Prepare 1 tsp of Mustard seeds.
  20. Make ready of For garnishing:-.
  21. Take As required of Coriander leaves.
  22. Prepare As needed of Pudina green chutney.
  23. Take As needed of Naylon sev.

They will absolutely love it and it is very easy to make as well.Dhokla (snack cakes) can be made with other bean or grain flours as well or can be made with a Dhokla is usually steamed, as a steamer is much more common in an Indian household than an oven.Instant Dhokla is a soft, spongy, and delicious Indian teatime snack.Learn how to make dhokla in the Instant Dhokla is a soft, spongy, and quick microwave dhokla recipe.

Dhokla cupcake step by step

  1. In bowl add besan, curd,turmeric powder,hing,salt,icing sugar,oil,coriander leaves,Green chilli,Red chilli powder mix it well.
  2. Add eno,water,Citric acid and mix it well. grease microwave cups by oil.
  3. Pour batter into cups, microwave for 15 minutes at 180 degree.
  4. Dhokla cupcakes are ready,for tadka heat the oil in small pan add sesame seeds,Curry leaves,Cumin seeds,Mustard seeds.
  5. Add this tadka on cupcakes,garnished it with pudina chutney,coriander leaves,and naylon sev.
  6. Dhokla cupcakes are ready to served.

Instant Khaman Dhokla is a steamed cake prepared with chickpea flour and spices.Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla Mini Dhokla Cakes Recipe.Healthy steamed snack recipes for kids.

It is an airy and easily.Khaman Dhokla: Indian Steamed Chickpea Flour Cake [Vegan, Gluten-Free].Here is the Khaman Dhokla, a savory, sweet, and spiced creation.Gluten-free eaters will rejoice this delightful light and.Idra is basically Gujarati white Dhokla which are made from rice and black gram(Urad) are quite healthy and contains right mix of carbohydrate and protein.