Recipe of Yummy Okonomiyaki-Style Mizuna Salad

Recipe of Yummy Okonomiyaki-Style Mizuna Salad
Recipe of Yummy Okonomiyaki-Style Mizuna Salad

Okonomiyaki-Style Mizuna Salad Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Okonomiyaki-Style Mizuna Salad” recipe we have found so far. This is gonna really delicious.

Ingredients of Okonomiyaki-Style Mizuna Salad

  1. You need 1/2 of packet Mizuna leaves.
  2. Make ready 1/2 small of Tomatoes (optional).
  3. Make ready 2 of to 3 tablespoons Tempura crumbs.
  4. You need 1 of Okonomiyaki sauce.
  5. It’s 1 of Mayonnaise.

Okonomiyaki-Style Mizuna Salad instructions

  1. Rinse the mizuna well and drain..
  2. Chop the mizuna into about 3cm pieces and spread out on a serving dish..
  3. Dice the tomatoes into small cubes and scatter on top on the mizuna leaves..
  4. Top with as many tempura crumbs as you like. Make criss-cross patterns with the sauce and mayonnaise..