Simple Way to Cook Tasty Pad Thai Style Noodles with Chicken and Shrimp

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Pad Thai Style Noodles with Chicken and Shrimp. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Pad Thai Style Noodles with Chicken and Shrimp Recipe. Add garlic, chicken, shrimp and red pepper flakes. Sprinkle with chopped peanuts and remaining cilantro.

You can cook Pad Thai Style Noodles with Chicken and Shrimp using 24 ingredients and 11 steps. Here is how you cook it.

Ingredients of Pad Thai Style Noodles with Chicken and Shrimp

1. Make ready 1/2 pkg of Rice noodles noodles (14 oz) or any other.
2. Prepare 1/4 pound of chicken of thin boneless , cut into strips.
3. You need 10 - 12 of shrimp medium size (de-shelled and de-veined).
4. Make ready 1/2 cup of cabbage shredded.
5. You need 1/4 cup of green beans french cut.
6. You need 1/4 cup of carrot julienned pieces.
7. You need 1/4 cup of mushrooms sliced.
8. Prepare 1/4 cup of broccoli (optional).
9. Take 2 tbsps of peanut oil.
10. Make ready 1 tbsp of chopped garlic.
11. Take 1 of shallot red onion medium size / cut into thin slices.
12. Take 1 of green chili medium size chopped into tiny pieces.
13. It’s 1 tsp of red chilli flakes.
14. It’s 1 tbsp of lemon grass pieces (fresh or the ones in a jar).
15. It’s 2 no of Kaffir lime . leaves.
16. Prepare 2 tbsps of sauce pad thai (store bought or home made as per recipe given below).
17. Prepare 1 tbsp of oyster sauce.
18. Make ready 1 tsp of soy sauce.
19. You need 1 tsp of salt or per taste.
20. Take of For garnish:.
21. It’s 1 tbsp of lime juice.
22. Prepare 1 tbsp of Cilantro Fresh finely chopped leaves.
23. Prepare 2 tbsps of peanuts roasted (crushed).
24. Take 2 of Egg omelet pieces*.

Cooking pad Thai noodles Shrimps with chicken /vegetables Yhad Payao Quiseo.Prepare the noodles, cook the chicken They'll become tender during frying with vegetables and shrimp later in the skillet or wok.Smother Pad Thai noodles with spicy shrimp, bean sprouts, peanuts and green onion for an asian dish you will prepare again and again.Thai Chicken Curry with Coconut Milk.

Pad Thai Style Noodles with Chicken and Shrimp step by step

1. Boil water in a huge pot. Once it starts boiling take it off the stove and add the noodles and let them soak them in the hot water for about 6-7 minutes (Check the specific directions on your rice noodles package). Then drain the water and wash the noodles with cold water and again drain and add a tsp of vegetable oil and keep aside..
2. Take a wok and heat the oil in it. As the oil gets hot add the shallots, red chilly flakes, the chopped garlic, green chillies, kaffir lime leaves and the lemon grass. Stir for about 1 minute and then add the pad thai sauce, oyster sauce and soy sauce..
3. Next add the chicken pieces and keep stir ring on high heat to let the chicken cook. Next add the shrimp too and stir on high heat for about 1 minute. Next add the vegetables and add the salt again stirring constantly. you can cover with a lid for about 1-2 minutes to let the vegetables steam..
4. Finally add the noodles and stir well. Add the garnish ingredients and serve immediately while hot..
5. To make Egg Omelet:.
6. Take a small pan and heat with some oil in it. Take two eggs and beat well. Add a pinch of salt and pepper and pour onto the heated pan. Cook on medium heat for about 2-3 minutes covering with a lid. Flip onto a plate and when cooled cut into long and thin strips..
7. Recipe for Pad thai sauce:.
8. 1 inch ball of tamarind soaked in warm water.
9. 1 tbsp fish sauce.
10. 1 tbsp of jaggery(or molasses).
11. Make tamarind pulp out of the soaked tamarind ball by squeezing by hand and then straining through a strainer to get any seed or big chunks out. Take this pulp in a small pan, add the fish sauce and the jaggery pieces and heat on the stove for about 4-5 minutes till the jaggery is dissolved completely and till you get a thick sauce..

Add shrimp shells and cook until the shrimp shells have turned a vibrant orange.In this Pad Thai you'll find tender pieces of chicken and lots of fresh vegetables and it's all tossed with the most crave-worthy sauce, and of course, finished Rice noodles - you can find these in the Asian foods section of the grocery store.I usually use A Taste of Thai brand.

Sautéed Shrimp and Thai Coconut Broth With Noodles.This recipe for pad thai noodles with chicken and shrimp is authentic and simple enough for any aspiring Thai cook to make.They are round in shape and are typically used for Chinese stir-fry dishes.Pad thai noodles are a style of Thai rice noodles that are chewy and perfect for stir-frying.Serve pad Thai on top of lettuce and garnish with mung bean sprouts, lime, cilantro and chopped peanuts.